Cluster Analysis of Visitor Perceptions Toward Indonesia’s Tourism Marketing Mix in Dubai
Ramiz Ansharil Haq(1*)
(1) Polytechnic of Tourism NHI Bandung, Indonesia
(*) Corresponding Author
Abstract
This study examines the impressions of 174 visitors to the Wonderful Indonesia booth at Arabian Travel Market (ATM) Dubai 2024 regarding the 7P marketing mix (Product, Price, Place, Promotion, People, Process, and Physical Evidence) with a Likert scale questionnaire ranging from 1 to 5. The k-means analysis technique categorizes respondents into three clusters according on perceptual similarities,with Cluster 2 (62.64%) representing the most favourable group and Cluster 3 (20.11%) the most critical. ANOVA results indicate significant differences (p<0.001) among clusters, particularly in Price (F=116.144) and Process (F=96.267), which are the primary distinguishing factors. The examination of Euclidean distance indicates that the greatest gap between Clusters 2 and 3 is 4.592 signifying significant polarization of perceptions. The results demonstrate that Product achieved the greatest score (Mean=4.45) whereas Process and Price represented the primary deficiencies in Cluster 3. The strategic implications underscore the necessity for marketing distinction through segmentation particularly by enhancing service protocols and modifying pricing structures. This study offers an empirical foundation for formulating Indonesian tourism strategies in the global market.
Keywords
Full Text:
PDFReferences
Bartoshuk, L. M., & Schiffman, H. R. (1977). Sensation and Perception: An Integrated Approach. The American Journal of Psychology, 90(4). https://doi.org/10.2307/1421748
Cai, G., Xu, L., Gao, W., Hong, Y., Ying, X., Wang, Y., & Qian, F. (2020). The Positive Impacts of Exhibition-driven Tourism on Sustainable Tourism, Economics, and Population: The Case of The Echigo–Tsumari Art Triennale in Japan. International Journal of Environmental Research and Public Health, 17(5). https://doi.org/10.3390/ijerph17051489
Creswell, J. W. (2003). Research Design Qualitative Quantitative and Mixed Methods Approaches.
Ding, G., & Wu, J. (2022). Influence of Tourism Safety Perception on Destination Image: A Case Study of Xinjiang, China. Sustainability (Switzerland), 14(3). https://doi.org/10.3390/su14031663
Dogru-Dastan, H. (2022). A Chronological Review on Perceptions of Crowding in Tourism and Recreation. Tourism Recreation Research, 47(2). https://doi.org/10.1080/02508281.2020.1841373
Fakhrul, M., & Hasan, M. (2020). The Effect of Marketing Mix (7Ps’) on Tourists’ Satisfaction: A Study on Cumilla Cite this Paper. The Cost and Management, 48(02).
Familya Putri, K., & Facrureza, D. (2023). Analisis Pengaruh Pemasaran Melalui Pendekatan Bauran Pemasaran (7p) Terhadap Keputusan Berkunjung Wisatawan di Taman Wisata Alam Mangrove Angke Kapuk Jakarta. Jurnal Syntax Fusion, 3(09). https://doi.org/10.54543/fusion.v3i09.356
Gorji, A. S., Garcia, F. A., & Mercadé-Melé, P. (2023). Tourists’ Perceived Destination Image and Behavioral Intentions Towards A Sanctioned Destination: Comparing Visitors and Non-visitors. Tourism Management Perspectives, 45. https://doi.org/10.1016/j.tmp.2022.101062
Hair, J. F., Black, W. C., Babin, B. J., & Anderson, R. E. (2010). Multivariate Data Analysis. In Vectors. https://doi.org/10.1016/j.ijpharm.2011.02.019
Ho, C. I., Liu, Y., & Chen, M. C. (2022). Factors Influencing Watching and Purchase Intentions on Live Streaming Platforms: From a 7Ps Marketing Mix Perspective. Information (Switzerland), 13(5). https://doi.org/10.3390/info13050239
Hoffman, K. D., & Bateson, J. E. G. (2010). Services Marketing: Concepts, Strategies, & Cases. In Acta Theologica (Issue SUPPL. 8).
Ikotun, A. M., Ezugwu, A. E., Abualigah, L., Abuhaija, B., & Heming, J. (2023). K-means Clustering Algorithms: A Comprehensive Review, Variants Analysis, and Advances in the Era of Big Data. Information Sciences, 622. https://doi.org/10.1016/j.ins.2022.11.139
Iswara, A. M. Y., Budiarsa, M., & Ardika, I. W. (2020). Improving The Marketing Strategy Into 7ps+ For Sustainability: A Study of Bali Tourism, Indonesia. Russian Journal of Agricultural and Socio-Economic Sciences, 104(8). https://doi.org/10.18551/rjoas.2020-08.02
Kotler, P., Kartajaya, H., & Setiawan, I. (2017). Marketing 4.0(Moving from Traditional to Digital) Philip Kotler. In Philip Kotler, Hermawan Kartajaya, and Iwan Setiawan.
Krakhmalova, N. A. (2018). Exhibition Activity As An Instrument of Tourism Business Marketing Promotion to The National and Foreign Markets. Management, 26(2). https://doi.org/10.30857/2415-3206.2017.2.5
Li, L., Zhang, J., Nian, S., & Zhang, H. (2017). Tourists’ Perceptions of Crowding, Attractiveness, and Satisfaction: a Second-order Structural Model. Asia Pacific Journal of Tourism Research, 22(12). https://doi.org/10.1080/10941665.2017.1391305
Lisyuk, T., Tereshchuk, O., & Melnychuk, R. (2020). Features of Exhibition Activities of Tourist and Hotel and Restaurant Enterprises. Odessa National University Herald. Economy, 25(1(80)). https://doi.org/10.32782/2304-0920/1-80-25
McCarthy, J. (1978). History of LISP. ACM SIGPLAN Notices, 13(8). https://doi.org/10.1145/960118.808387
Orlov, A. K., & Kankhva, V. S. (2022). Lean Construction Concept Used to Develop Infrastructure Facilities for Tourism Clusters. Buildings, 12(1). https://doi.org/10.3390/buildings12010023
Philip, K., & Amstrong, G. (2013). Prinsip-prinsip Pemasaran. Penerbit Erlangga.
Polas, M. R. H., Saha, R. K., & Tabash, M. I. (2022). How Does Tourist Perception Lead to Tourist Hesitation? Empirical Evidence from Bangladesh. Environment, Development and Sustainability, 24(3). https://doi.org/10.1007/s10668-021-01581-z
Rafiq, M., & Ahmed, P. K. (1995). Using the 7Ps as a Generic Marketing mix: An Exploratory Survey of UK and European Marketing Academics. Marketing Intelligence & Planning, 13(9). https://doi.org/10.1108/02634509510097793
Rahman, M. S., Zaman, M. H., Hassan, H., & Wei, C. C. (2018). Tourist’s Preferences in Selection of Local Food: Perception and Behavior Embedded Model. Tourism Review, 73(1). https://doi.org/10.1108/TR-04-2017-0079
Richard oliver (dalam Zeithml., dkk 2018). (2021). Service Quality Dimensions. ServiceR Marketing Integrating Customer Focus Across the Firm (7th ed.). Angewandte Chemie International Edition, 6(11), 951–952.
Rahmawati, H. K. (2020). The Influence of Marketing Mix in Medical Tourism. Jurnal Administrasi Rumah Sakit Indonesia, 6(3). https://doi.org/10.7454/arsi.v6i3.3672
Victoria V., L., & Marina P., T. (2021). Exhibition Activity of Tourist Enterprise in the Context of Information Society. Humanitarian Vector, 16(2). https://doi.org/10.21209/1996-7853-2021-16-2-56-65
Wan, H. (2022). Dynamic Mechanism and Decision Analysis of Urban Exhibition Tourism Development Based on High-Performance Computing. Computational Intelligence and Neuroscience, 2022. https://doi.org/10.1155/2022/3806752
Warganegara, T. L. P., & Sinta Nurya, M. (2023). The Application of Marketing Mix (7P) to the Decision to Visit the Millennium Valley Tourism Village Object (Poncowati Village, Flygi Besar District, Central Lampung). International Journal of Research and Review, 10(11). https://doi.org/10.52403/ijrr.20231124
Wirtz, J., & Lovelock, C. (2021). Services Marketing People, Technology, Strategy, Ninth Edition. In Services Marketing: People, Technology, Strategy, Ninth Edition. https://doi.org/10.1142/y0024
Xaiver, J., Candra Dewi, L. K., & Conçeicão Soares, A. da. (2020). Marketing Strategy Analysis for Developing a Small-Scale Business in Tourism, in Island Atauro Tourism Object, Dili Timor Leste. International Journal of Multicultural and Multireligious Understanding, 7(8). https://doi.org/10.18415/ijmmu.v7i8.1968
Article Metrics
Refbacks
- There are currently no refbacks.
Copyright (c) 2025 Gadjah Mada Journal of Tourism Studies

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.



















