Mukhshon, Addi Jaler, Departement of Animal Products Technology, Faculty of Animal Science, Universitas Gadjah Mada, Yogyakarta, Indonesia, Indonesia
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2017: Proceedings the 7th ISTAP - Articles
Physical and Sensory Characteristics of Broiler Chicken Sausages with Addition of Spirulina (Arthrospira Platensis)
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