Suparman, Suparman, Faculty of Pharmacy, University of Muhammadiyah Purwokerto Jl. Raya Dukuhwaluh P.O.BOX 202, Purwokerto 531187, Indonesia.

• Vol 3, No 1 (2015): J. Food Pharm. Sci (January-March) - Articles
  The use of Fourier Transform Infrared Spectroscopy (FTIR) and Gas Chromatography Mass Spectroscopy (GCMS) for Halal Authentication in Imported Chocolate with Various Variants
  Abstract  PDF (6-11)