Nugraha, M. W., Sambudi, N. S., Kasmiarno, L. D. and Kamal, N. A. (2021) “The Effect of Amino-functionalization on Photoluminescence Properties of Sugarcane Bagasse-derived Carbon Quantum Dots”, ASEAN Journal of Chemical Engineering, 21(1), pp. 62-72. Available at: https://journal.ugm.ac.id/v3/AJChE/article/view/9153 (Accessed: 25November2024).