Tsalissavrina I, Murdiati A, Raharjo S, Lestari LA. Erratum: Addendum to "The Effects of Duration of Fermentation on Total Phenolic Content, Antioxidant Activity, and Isoflavones of the Germinated Jack Bean Tempeh (Canavalia ensiformis)" that was published in Indonesian Journal of Pharmacy (Volume 34 No.3). Indonesian J Pharm [Internet]. 2025Jun.19 [cited 2025Jun.30];36(2). Available from: https://journal.ugm.ac.id/v3/IJP/article/view/20614