Q. L. Nurjana, A. Amin, V. Annisa, and S. Z. Munawiroh, “Optimization And Characterization of Silver Nanoparticle Biosynthesis Using Parijoto Fruit (Medinilla speciosa) Water Extract With Box-Behnken Design”, J. Food Pharm. Sci, vol. 13, no. 2, pp. 100-111, Jun. 2025.