Erwansani E, Reynaldi MA, Evifani DS, Fong S, Fendi F, Stevia T, Saputra R, Setiawansyah A. Comparison of Vitamin C Content in Fresh and Canned Mandarin Oranges (Citrus reticulata Blanco) at a Supermarket in Pontianak. J. Food Pharm. Sci [Internet]. 2025Sep.29 [cited 2026Jan.18];13(3):175-84. Available from: https://journal.ugm.ac.id/v3/JFPS/article/view/20450