| Issue | Title | |
| Vol 5 No 2 Tahun 2022 | Metode Pengeringan untuk Meningkatkan Kualitas Bubuk Bawang Putih (Allium sativum) | Abstract PDF |
| Nurwanto Nurwanto | ||
| Vol 6 No 2 Tahun 2023 | Evaluasi Waktu Pengeringan pada Metode Freeze Drying terhadap Karakteristik Kacang Tanah, Bawang Putih dan Tomat Menggunakan Alat Labconco FreeZone 2.5 L | Abstract PDF |
| Wahyu Prasetya, Anang Juni Yastanto | ||
| 1 - 2 of 2 Items | ||
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