Vol 6, No 1 (2025)

March

Table of Contents

Articles

Evaluation of Physico-Chemical and Microbiological Quality of Pasteurised Milk in Street Milk Stalls Surakarta
Visensia Sekar Dyah Pitaloka, Nurliyani Nurliyani, Ismiarti Ismiarti, Widodo Widodo
10.22146/ijvs.v6i1.98968 Abstract views : 2248 | views : 2326
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1-12
Unveiling the Multifaceted Causes of Lameness in Dairy Cattle: A Review
Syed Muhammad Ali Shah, Abdul Haseeb, Asim Shamim
10.22146/ijvs.v6i1.99061 Abstract views : 940 | views : 628
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13-28
IDENTIFICATION OF CANDIDA YEAST IN STORED ISOLATES FROM SUBCKINICAL MASTITIS COW MILK
Popy Christin Ziliwu, Endang Yuni Setyowati, Wendry Setiyadi Putranto, Sarasati Windria
10.22146/ijvs.v6i1.103635 Abstract views : 596 | views : 658
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38-43
Stability test of broiler feed containing herbal, prebiotic, and propolis
Agnesia Endang Tri Hastuti Wahyuni, Tri Untari, Ika Nindya Irianti, Ida Fitriana, Agustina Dwi Wijayanti
10.22146/ijvs.v6i1.106843 Abstract views : 520 | views : 248
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44-48
Potential Benefits of Different Plant Extracts for Management of Heat Stress in Swine: A Review
listya purnamasari, Maria Eriene Angeli M. Mediavillo, Joseph Flores dela Cruz
10.22146/ijvs.v6i1.106984 Abstract views : 439 | views : 130
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33-41