INDUSTRI GULA NASIONAL DI PERSIMPANGAN JALAN: MAMPU BERTAHAN ATAU TERSINGKIR



M. Husein Sawit(1*)

(1) Center for Agro Socio-Economic Research (CASER), Bogor
(*) Corresponding Author

Abstract


The Indonesian sugar industry is having shocked recently. The price of sugar in the world market has dropped significantly and the imported sugar cannot be controlled properly. Since January 2000, Government had imposed tariff of 25% for white sugar; however, the effective tariff must be lower due to miss management in the implementation of the policy. The government has protected heavily the sugar industry for a long time, and when the monetary crisis came almost all of them were abolished. Since then, the inefficient sugar industry directly faced competition with the world efficient sugar industry. The purpose of this article is to analyse the constrains for increasing efficiency and productivity of sugar mills in Java, and the constrains faced when it is expanded to the outer island of Java. In the long run, the sugar industry has to be designed in such a way in order to be expanded to the dry land areas and to the outer island of Java, managed by private sector.

Keywords


sugar consumption, production efficiency, production constraints, tariff barrier

Full Text:

PDF


References

Bakri, F (1999), “Prospek Pergulaan Nasional ditinjau dari Perspektif Internasional”, makalah disampaikan pada diskusi panel Prospek Industri Gula Tebu Nasional dalam Era Globalisasi Abad ke-21, kerjasama HKTI, Perhepi, AGI, IKAGI dan CAPS, Jakarta 29 Juli 1999. Basuki, U. (2000), “Kondisi Pergulaan Dunia”, makalah disampaikan pada workshop Pemantapan Sistem Distribusi dalam Upaya Meningkatkan Pemasaran Komoditi Gula Pasir, di Hotel Indonesia, 30 Oktober 2000 Coulman, D. dan T. Young (1989), Principles of Agricultural Economics, Cambridge University Press: Cambridge Gardner, B. L (1990), The Economics of Agricultural Policies, McGraw-Hill Publishing Company: New York Hanyokrowati, S.K., L.M Safein, B. Subroto (1999), “Industri Gula di Luar Jawa”, dalam M. Husein Sawit P.Suharno dan A. Rachman (Eds.), Ekonomi Gula di Indonesia, IPB Press: Bogor Hariadi, D (1999), “Kondisi Kekinian dan Prospek Industri Gula Tebu di Luar Jawa”, makalah disampaikan pada diskusi panel Prospek Industri Gula Tebu Nasional dalam Era Globalisasi Abad ke-21, kerjasama HKTI, Perhepi, AGI, IKAGI dan CAPS, Jakarta 29 Juli 1999. Poey, K.C. (1997), “Indonesian Sugar Industry in a Changing Global Economy: Situation and Outlook”, presented at the 3rd Annual Asia Internationa Sugar Conference 1997, Depasar Bali. Mubyarto (1975), Masalah Industri Gula di Indonesia, penerbit BPFE Yogyakarta. Pakpahan, A (1999), “Tinjauan Perkembangan Industri Gula Tebu Nasional dan Kebijakan Pengembangannya”, makalah disampaikan pada diskusi panel Prospek Industri Gula Tebu Nasional dalam Era Globalisasi Abad ke-21, kerjasama HKTI, Perhepi, AGI, IKAGI dan CAPS, Jakarta 29 Juli 1999. Purwoto, A., M. Rachmat, dan Maqdisa (1999), “Proyeksi Permintaan Gula Nasional”, dalam M. Husein Sawit, P.Suharno dan A. Rachman (Eds.), Ekonomi Gula di Indonesia, IPB Press: Bogor. Rusastra, I.W, A. Supanto dan A. A. Amsari (1999), “Keunggulan Komparatif, Struktur Proteksi dan Perdagangan Internasional”, dalam M. Husein Sawit P.Suharno dan A. Rachman (Eds.), Ekonomi Gula di Indonesia, IPB Press: Bogor. Sadoulet, E. dan A. de Janvry (1995), Quantitative Development Policy Analysis, John Hopkins University Press: Baltimore Sawit, M. H. (1998), “Dua Puluh Dua Tahun Program Intensifikasi Tebu Rakyat (TRI) di Jawa”, Agro-Ekonomika, PERHEPI tahun ke-28 (1). ------(2001), “Gula Pasir 2001: Indonesia Suram, Dunia Cerah”, majalah Komoditas (no. 31, Tahun III), 31 Januari-14 Pebruari 2001. Siagian, V (1999), “Analisa Efisiensi Biaya Produksi Gula di Indonesia: Pendekatan Fungsi Biaya Multi Input dan Multi Output” , Desertasi S3, IPB. Sumaryanto, W.Mulyana dan A. Haryandi (1999), “Penggunaan Gula Pasir dan Pemanis Lainnya dalam Industri Makanan dan Minuman” dalam M. Husein Sawit P.Suharno dan A. Rachman (Eds.), Ekonomi Gula di Indonesia, IPB Press: Bogor. Sukarso, G (1999), “Industri Gula Nasional: Kondisi Sekarang dan Masa Datang”, makalah disampaikan pada diskusi panel Prospek Industri Gula Tebu Nasional dalam Era Globalisasi Abad ke-21, kerjasama HKTI, Perhepi, AGI, IKAGI dan CAPS, Jakarta 29 Juli 1999. Soetojo (2000), “Produksi, Konsumsi dan Kebijakan Industri Gula di Indonesia”, makalah disampaikan pada workshop Pemantapan Sistem Distribusi dalam Upaya Meningkatkan Pemasaran Komoditi Gula Pasir, di Hotel Indonesia, Jakarta 30 Oktober 2000. UGM dan Deptan (1996/97), “Pengkajian Pengembangan Industri Gula di Luar Jawa”, Laporan Akhir: Jakarta. Woeryanto (1999), “Kondisi Kekinian dan Prospek Industri Gula di Jawa”, makalah disampaikan pada diskusi panel Prospek Industri Gula Tebu Nasional dalam Era Globalisasi Abad ke-21, kerjasama HKTI, Perhepi, AGI, IKAGI dan CAPS, Jakarta 29 Juli 1999




Article Metrics

Abstract views : 1344 | views : 2793

Refbacks

  • There are currently no refbacks.




Copyright (c) 2001 Journal of Indonesian Economy and Business

Creative Commons License
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

Journal of Indonesian Economy and Business

Journal

Editorial Team
Focus and Scope
Peer Review Process
Publication Ethics
Screening for Plagiarism

Authors

Author Guidelines
Submission Guidelines
Online Submissions
Copyright Notice
Privacy Statement
Author Fees

Download

Author Pack
Submission Form & Manuscript Template

 

Reviewer

Reviewer Guidelines
Reviewer Acknowledgement

 

Reader

General Search
Achieves
Author index
Title index

 

 

The Journal of Indonesian Economy and Business (print ISSN 2085-8272; online ISSN 2338-5847) is published by the Faculty of Economics and Business Universitas Gadjah Mada, Indonesia. The content of this website is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License

© 2019 Journal of Indonesian Economy and Business 
 Visitor Statistics