Resistance Test of Several Tomato Varieties to Bacterial Wilt Diseases Caused by Ralstonia solanacearum

https://doi.org/10.22146/jpti.23171

Putri Laeshita(1), Triwidodo Arwiyanto(2*)

(1) Department of Crop Protection, Faculty of Agriculture, Universitas Gadjah Mada, Jln. Flora 1, Bulaksumur, Sleman, Yogyakarta 55281
(2) Department of Crop Protection, Faculty of Agriculture, Universitas Gadjah Mada, Jln. Flora 1, Bulaksumur, Sleman, Yogyakarta 55281
(*) Corresponding Author

Abstract


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Keywords


bacterial wilt; Ralstonia solanacearum; resistance; tomato

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References

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DOI: https://doi.org/10.22146/jpti.23171

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