Evaluasi Penerapan Eco-Label dalam Pengembangan Ekowisata di Desa Wisata Nglanggeran, Yogyakarta
![](/public/site/images/admin/icons/icon-doi.png)
Jihan Fitri Husniyah(1*), Sefila Nesya Dewanti(2), Siti Nur Cahyani(3)
(1) Program Studi Pariwisata, Fakultas Ilmu Budaya, Universitas Gadjah Mada
(2) Program Studi Pariwisata, Fakultas Ilmu Budaya, Universitas Gadjah Mada
(3) Program Studi Pariwisata, Fakultas Ilmu Budaya, Universitas Gadjah Mada
(*) Corresponding Author
Abstract
This research was conducted to analyze the application of eco-labels in the development of ecotourism in the Nglanggeran Tourism Village, due to urgency of eco-labels as an official identity that shows the commitment of an ecotourism destination to certain standards related to aspects of nature conservation, local economic empowerment and cultural preservation local to maximize the quality of sustainable ecotourism management. This research uses a qualitative method based on an in-depth literature review to analyze the implementation of eco-labels in the Nglanggeran Tourism Village. The research results show that ecotourism management in the Nglanggeran Tourism Village has fulfilled most of the ideal criteria for an ecotourism destination, even though it has not received eco-label legitimacy from the relevant official institutions. Therefore, it is necessary to have an official eco-label institution to provide an official label as an ecotourism destination in the Nglanggeran Tourism Village so that it can maximize its management, especially in minimizing negative impacts on the environment.
Keywords
Full Text:
PDFReferences
Azmi, I. F., & Listanto, V. (2023). Best practice of village management policy during the covid-19 pandemic (Case study of tourism sector economic recovery of Nglanggeran Village). International Journal of Science, Technology & Management, 4(1), 122–130. https://doi.org/10.46729/ijstm.v4i1.753
Batić, M. & Gojčić, S. (2011). The ecological motivation of tourists as a determinant of the tourists' loyalty. Croatian Operational Research Review, 2(1), 14-22. https://hrcak.srce.hr/96604
Boka, R. Y. (2016, April). The Evaluation of Incentive-Disincentive System in Tourism Development: A Case Study of Lake Linow Development, Tomohon, North Sulawesi. Journal of Indonesian Tourism and Development Studies, 4. https://jitode.ub.ac.id/index.php/jitode/article/view/183/pdf
Blackman, A., Naranjo, M.A., Robalino, J., Alpízar, F. & Rivera, J. (2014). Does tourism eco-certification pay? Costa Rica’s Blue Flag program. World Development, 58, 41– 52. http://dx.doi.org/10.2139/ssrn.2188931
Bowman, K. S. (2011). Sustainable tourism certification and state capacity: keep it local, simple, and fuzzy. International Journal of Culture, Tourism and Hospitality Research, 5(3), 269-281. http://dx.doi.org/10.1108/17506181111156961
Bučar, K., Hendija, Z., & Katić, I. (2022). Ecolabels as a tool of sustainable development in tourist destinations. Sustainability (Switzerland), 14(10). https://doi.org/10.3390/su14106313
Bučar, K., Van Rheenen, D., & Hendija, Z. (2019). Ecolabelling in tourism: The disconnect between theory and practice. Tourism, 67(4), 365–374. https://doi.org/10.3390/su14106313
Buckley, R. (2002). Tourism ecolabels. Annals of Tourism Research, 29(1), 183–208. https://doi.org/10.1016/S0160-7383(01)00035-4
Budeanu, A.A. (2007). Sustainable tourist behavior–A discussion of opportunities for change. International IJC, 31(5), 499-508. http://dx.doi.org/10.1111/j.1470-6431.2007.00606.x
Carić, H. (2018). Perspectives of greening tourism development–the concepts, the policies, the implementation. Tourism, 66(1), 78-88. https://orcid.org/0000-0002-9755-4688
Ceballos-Lascuráin, H. (1996) Tourism, Ecotourism and protected areas: The state of nature-based tourism around the world and guidelines for its development. IUCN Publications, 301. http://dx.doi.org/10.2305/iucn.ch.1996.7.en
Chen, C. L. (2011). From catching to watching: Moving towards quality assurance of whale/dolphin watching tourism in Taiwan. Marine Policy, 35(1), 10-17. http://dx.doi.org/10.1016/j.marpol.2010.07.002
Choi, Y. E., Oh, C.-O., & Chon, J. (2021). Applying the resilience principles for sustainable ecotourism development: A case study of the Nakdong Estuary, South Korea. Tourism Management, 83, 104237. doi:10.1016/j.tourman.2020.104237
Darumurti, R., Avenzora, R., Sunarminto, T., & Mutiara, B. (2019). Polarisasi Perilaku Wisatawan Berwawasan Lingkungan Pada Desa Wisata Di D.I. Yogyakarta. Media Konservasi, 24(2), 216–224.
Dixon, L. (August 5, 2019). Why Eco-labels in Tourism?. LinkedIn. Diakses pada 11 September 2023, dari https://www.linkedin.com/pulse/why-eco-labels-tourism-lorraine-dixon
Duglio, S., Ivanov, S., Magliano, F. & Ivanova, M. (2017). Motivation, costs and benefits of the adoption of the European eco-label in the tourism sector: An exploratory study of Italian accommodation establishments. Journal of Varna University of Economics, 61, 83-95.
Fadirubun, F. F., Sutedjo, A., Prasetyo, K., Muzayanah, & Larasati, D. A. (2023). Natural Resource Management Strategy as a Leverage for the Tourism Sector in Nglanggeran Gunung Kidul Regency. Technium Social Sciences Journal, 47(Special Issues), 379–397. https://doi.org/10.47577/tssj.v50i1.9865
Fennell, D. A. (2014). Ecotourism. (4th ed). Routledge.
Fidela, A., Rahmi, M., & Rahayu, I. S. (2020). Pengenalan Konservasi Melalui Program Forester Education di Desa Jerukwangi, Kecamatan Bangsri, Kabupaten Jepara. Jurnal Pusat Inovasi Masyarakat (PIM), 2(4), 622-626. https://journal.ipb.ac.id/index.php/pim/article/view/31394
Geerts, W. (2014). Environmental certification schemes: Hotel managers’ views and perceptions. International Journal of Hospitality Management, 39, 87–96. http://dx.doi.org/10.1016/j.ijhm.2014.02.007
Handoko, S. (May 15, 2015). Virtual Tour Desa Wisata Nglanggeran, Kini Bisa Sekaligus Belanja Produk Lokal Secara Virtual. Gunung Api Purba. Diakses pada 17 Oktober 2023, dari https://gunungapipurba.com/posts/detail/virtual-tour-desa-wisata-nglanggeran-kini-bisa-sekaligus-belanja-produk-lokal-secara-virtual
Hermawan, H. (2016). Dampak pengembangan Desa Wisata Nglanggeran terhadap ekonomi masyarakat lokal. Jurnal Pariwisata, 3(2), 105–117. https://ejournal.bsi.ac.id/ejurnal/index.php/jp/article/view/1383
Hermawati, P. R. (2020). Komponen kepariwisataan dan pengembangan community based tourism di desa wisata nglanggeran. Jurnal Pariwisata, 7(1), 31-43. https://ejournal.bsi.ac.id/ejurnal/index.php/jp/article/view/7891
Hotasina, C. Y., & Darmawan, J. R. (2021). Perhitungan Daya Tampung Efektif sebagai Dasar Pengembangan Daya Tarik Wisata, Studi Kasus: Taman Wisata Gunung Pancar, Kabupaten Bogor. Geo Spatial Proceeding.
Jadesta. (2023). Analisis Nglanggeran. Diakses pada 8 Februari 2024, dari https://jadesta.kemenparekraf.go.id/survei/20146
Jarvis, N., Weeden, C. & Simcock, N. (2010). The benefits and challenges of sustainable tourism certification: A case study of the green tourism business scheme in the west of England. Journal of Hospitality and Tourism Management, 17(1), 83-93. https://doi.org/10.1375/jhtm.17.1.83
KC, B., Min, J., & Serenari, C. (2022). Segmenting wildlife value orientations to mitigate human–wildlife conflict for ecotourism development in protected areas. Tourism Planning & Development, 19(4), 339-356. https://doi.org/10.1080/21568316.2021.1947889
Kemenparekraf. (November 1, 2023). Destinasi Wisata Berbasis Sustainable Tourism di Indonesia. Kemenparekraf. Diakses pada 10 November 2023, dari https://kemenparekraf.go.id/ragam-pariwisata/Destinasi-Wisata-Berbasis-Sustainable-Tourism-di-Indonesia
Kesrul, M., 2004. Meeting Incentive Trip, Conference and Exhibition. Jakarta : Graha Ilmu.
Kozak, M. & Nield, K. (2004). The role of quality and eco-labelling systems in destination benchmarking. Journal of sustainable tourism, 12(2), 138-148. http://www.tandfonline.com/doi/pdf/10.1080/09669580408667229
Lee, T. H., & Jan, F.H. (2018). Ecotourism Behavior of Nature-Based Tourists: An Integrative Framework. Journal of Travel Research, 57(6), 792-810. https://doi.org/10.1177/0047287517717350
Lee, T. H., & Jan, F.H. (2019). Can community-based tourism contribute to sustainable development? Evidence from residents’ perceptions of the sustainability. Tourism Management, 70, 368–380. doi:10.1016/j.tourman.2018.09.003
Li, X., Kim, J. S., & Lee, T. J. (2021). Collaboration for community-based cultural sustainability in island tourism development: A case in Korea. Sustainability, 13(13), 1-17. https://doi.org/10.3390/su13137306
Manaf, A., Purbasari, N., Damayanti, M., Aprilia, N., & Astuti, W. (2018). Community-based rural tourism in inter-organizational collaboration: How does it work sustainably? Lessons learned from Nglanggeran Tourism Village, Gunungkidul Regency, Yogyakarta, Indonesia. Sustainability, 10(7). https://doi.org/10.3390/su10072142
Maulia, E. I., & Setiyono, B. (2023). Collaborative governance dalam pengembangan Desa Wisata Nglanggeran: Analisis dampak digitalisasi desa wisata. Journal of Politic and Government Studies, 31(1), 404–418. https://ejournal3.undip.ac.id/index.php/jpgs/article/view/42391
Nainggolan, M., Ardika, I. W., Ardhana, I. K., & Setiawan, I. K. (2020). Pentahelix model application for tourism development strategy. International Journal of Linguistics, Literature and Culture, 6(2), 12–18. https://doi.org/10.21744/ijllc.v6n2.864
Nona Ina, N. (2022). Pendampingan unit pengelola sampah dalam meningkatkan nilai sampah melalui pemilahan dan penjualan sampah di Bumdes Tunas Mandiri Kalurahan Nglanggeran, Kapanewon Patuk, Kabupaten Gunungkidul. Doctoral dissertation, Sekolah Tinggi Pembangunan Masyarakat Desa APMD.
Nurlaila, A. M., & Nugraheni, P. (2021). Pelatihan house-keeping dalam rangka peningkatan pelayanan homestay di Desa Cisaat Kabupaten Subang Jawa Barat. In Prosiding Seminar Nasional Pengabdian Kepada Masyarakat, 2(1), SNPPM2021SH-86. https://journal.unj.ac.id/unj/index.php/snppm/article/view/25581
Prananta, R., & Safitri, N. Q. L. (2023). Tahapan pembuatan e-booklet sebagai media informasi objek Wisata Kedung Kandang di Desa Wisata Nglanggeran. Electronical Journal of Social and Political Sciences (E-SOSPOL), 9(4), 393-405. https://doi.org/10.19184/e-sospol.v9i4.36929
Pratiwi, D.R. & Wijaya, H. (2019). Development strategy for Nglanggeran Tourism Village, Gunungkidul Regency Yogyakarta. Journal of Business on Hospitality and Tourism, 5(1), 94-102. https://doi.org/10.22334/jbhost.v5i1.128
Prianto, E., & Purnomo, V. D. (2023). Juridical analysis of ecotourism implementation in Gunung Kidul Regency. Jurnal Sosial, Politik dan Budaya (SOSPOLBUD), 2(1), 27-40. https://doi.org/10.55927/sospolbud.v2i1.2668
Pribadi, T. I., Suganda, D., & Saefullah, K. (2021). Pariwisata berbasis masyarakat dan dampaknya terhadap sosial, ekonomi, dan lingkungan: Tinjauan pustaka. Jurnal Sosial dan Sains, 1(2), 107-114. https://doi.org/10.59188/jurnalsosains.v1i2.34
Purmadi, R. M., Santika, D. M. J., & Wulandari, A. S. (2020). Pentingnya pendidikan konservasi untuk menjaga lingkungan hidup (studi kasus di Desa Cidahu, Kabupaten Kuningan). Jurnal Pusat Inovasi Masyarakat (PIM), 2(4), 602-606. https://journal.ipb.ac.id/index.php/pim/article/view/31390
Ristiawan, R., & Tiberghien, G. (2021). A critical assessment of community-based tourism practices in Nglanggeran Ecotourism Village, Indonesia. Journal of Indonesian Tourism and Development Studies, 9(1), 26–37. https://doi.org/10.21776/ub.jitode.2021.009.01.04
Rofiq, M. R., & Prananta, R. (2021). Jenis-jenis objek ekowisata dan peran Kelompok Sadar Wisata (Pokdarwis) Nglanggeran dalam pengelolaan ekowisata di Desa Wisata Nglanggeran Kabupaten Gunungkidul. Journal of Tourism and Creativity, 5(1), 36–45. https://doi.org/10.19184/jtc.v5i1.21434
Rohaini, D. (March 3, 2020). Desa Wisata Nglanggeran: Pariwisata berkelanjutan. Gunung Api Purba. Diakses pada 25 Desember 2023, dari https://gunungapipurba.com/posts/detail/desa-wisata-nglanggeran-pariwisata-berkelanjutan-hCgX0ydRirpo
Saidmamatov, O., Matyakubov, U., Rudenko, I., Filimonau, V., Day, J., & Luthe, T. (2020). Employing ecotourism opportunities for sustainability in the Aral Sea Region: Prospects and challenges. Sustainability, 12(21), 9249. https://doi.org/10.3390/su12219249
Saputra, E. (2017, Desember). Kode Etik Wisatawan Dalam Menunjang Kelestarian Gunung Api Purba Nglanggeran. Pesona Jurnal Pariwisata, 02. https://doi.org/10.26905/jpp.v2i2.1657
Saripurnadinata, R. (2022). Strategi pengembangan ekowisata Gunung Api Purba Nglanggeran sebagai penunjang pertumbuhan ekonomi di Gunungkidul Yogyakarta. Business and Economic Analysis Journal, 2(2), 61–75. https://journal.unnes.ac.id/nju/index.php/beaj/article/view/38078
Setkab RI. (Desember 6, 2021). Desa Wisata Nglanggeran Raih Gelar UNWTO Best Tourism Village. Diakses pada 09 Februari 2024, dari https://setkab.go.id/desa-wisata-nglanggeran-raih-gelar-unwto-best-tourism-village/
Scheyvens, R. (1999). Ecotourism and the empowerment of local communities. Tourism Management, 20(2), 245-249. https://doi.org/10.1016/S0261-5177(98)00069-7
Sobhani, P., Esmaeilzadeh, H., Sadeghi, S. M. M., & Marcu, M. V. (2022). Estimation of Ecotourism Carrying Capacity for Sustainable Development of Protected Areas in Iran. International Journal of Environmental Research and Public Health, 19(3), 1059.
Sofiyan, A., Winarno, G. D., & Hidayat, W. (2019). Analisis daya dukung fisik, riil dan efektif ekowisata di Pulau Pisang, Kabupaten Pesisir Barat. Jurnal Sylva Lestari, 7(2), 225-234.
Sucheran, R. (2020). Eco-Labels in the tourism sector in South Africa: Benefits and barriers. African Journal of Hospitality, Tourism and Leisure, 9(6), 979-996. https://openscholar.dut.ac.za/bitstream/10321/3711/2/ECOLABELS%202020.pdf
Sumarni, Patria, R., & Pujiati, H. R. (2020). Implementasi Pentahelik dalam Pengembangan Desa Wisata di Kabupaten Gunungkidul. Jurnal Paradigma: Jurnal Multidisipliner Mahasiswa Pascasarjana Indonesia, 1(2), 28–39. https://doi.org/10.22146/jpmmpi.v1i2.71359
Song, Yann – Huei. (2000). Codes Of In The South China Sea And Taiwan’s Stan., Journal Marine Policy. No 24 hal 449-459
Syamsul, A. D. S., Lestari, I., Arini, S., Natria, D., Iswanto, T., & Utomo, B. (2023). Conformity assessment analysis of self-declare ecolabel criteria for Indonesia’s tourism villages development in Cikolelet, Banten Province. International Journal of Green Tourism Research and Applications, 5(1), 60–80. https://doi.org/10.31940/ijogtra.v5i1.60-80
Tamelan, P. G., & Harijono, H. (2019). Konsep ekowisata sebagai alternatif pengembangan infrastruktur pariwisata di Kabupaten Rote Ndao NTT. Jurnal Ilmiah Teknologi FST Undana, 13(2), 29-35. https://ejurnal.undana.ac.id/index.php/jurnal_teknologi/article/view/1716
Thompson, B. S. (2022). Ecotourism anywhere? The lure of ecotourism and the need to scrutinize the potential competitiveness of ecotourism development. Tourism Management, 92. https://doi.org/10.1016/j.tourman.2022.104568
UNWTO. (2021). Nglanggeran Indonesia. https://www.unwto.org/tourism-villages/en/villages/nglanggeran/
Utomo, R. B., Setiawina, N. D., Utama, M. S., Heny, M., & Dewi, U. (2022). Community welfare in Nglanggeran Tourism Village: Community empowerment perspective. Central European Management Journal, 30(4), 1591–1603. https://doi.org/10.57030/23364890.cemj.30.4.159
Visković, N. R., & Logar, E. (2022). Certification, labelling, and branding in tourism research: Systematic review. Acta geographica Slovenica, 6(2). https://doi.org/10.3986/AGS.10858
Walter, P. (2019). Gender analysis in community-based ecotourism. Tourism Recreation Research, 36(2), 159-168. 10.1080/02508281.2011.11081316
Wiredu, F., Takyi, S. A., Amponsah, O., & Tetteh, N. (2020). Toward sustainable ecotourism development: an assessment of the benefits and environmental threats of Lake Bosomtwe ecotourism facility. African Geographical Review, 39(1), 58-73. http://dx.doi.org/10.1080/19376812.2019.1593203
Wonderful Indonesia. (nd). Nglanggeran Tourism Village in Yogyakarta. Wonderful Indonesia. Diakses pada 10 September 2023, dari https://www.indonesia.travel/id/en/destinations/java/nglanggeran-tourism-village
WTO. (2002). Contribution of the World Tourism Organization to the World Summit on Sustainable Development. World Tourism Organization. Diakses pada 23 Oktober 2023, dari http://www.world-tourism.org/sustainable/wssd/WTO-contributions-eng.pdf
Yilmaz, Y., Üngüren, E., & Kaçmaz, Y. Y. (2019). Determination of managers’ attitudes towards eco-labeling applied in the context of sustainable tourism and evaluation of the effects of eco-labeling on accommodation enterprises. Sustainability, 11(18), 5069. https://doi.org/10.3390/su11185069
Yunianti, N. (2021). Green hotel concept and practices in Indonesia. E-Journal of Tourism, 8(2), 184-196. https://doi.org/10.24922/eot.v8i2.76346![](/public/site/images/admin/icons/icon-doi.png)
Article Metrics
![](/public/site/images/admin/icons/icon-graph.png)
![](/public/site/images/admin/icons/icon-pdf.png)
Refbacks
- There are currently no refbacks.
Copyright (c) 2024 Jurnal Nasional Pariwisata
![Creative Commons License](http://i.creativecommons.org/l/by-sa/4.0/88x31.png)
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
| PUSAT STUDI PARWISATA – Universitas Gadjah Mada, Bulaksumur Blok D-8, Caturtunggal, Depok, Sleman YOGYAKARTA, 55281 Telp. (0274) 564138 Faks. (0274) 564138 Email: pusparjnp@ugm.ac.id |