Analysis of Developed Yoghurt using Milk form Goat and Cow Reared at Local Feed in Sleman

https://doi.org/10.21059/buletinpeternak.v25i3.1440

Tridjoko Wisnu Murti(1*)

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DOI: https://doi.org/10.21059/buletinpeternak.v25i3.1440

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