Darmawan, Arif, Department of Nutrition and Feed Technology, Faculty of Animal Science, Bogor Agricultural University, Bogor, Indonesia
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Vol 41, No 2 (2017): BULETIN PETERNAKAN VOL. 41 (2) MEI 2017 - Articles
THE EFFECT OF DIETARY VITAMIN E AND ZINC LEVELS ON PERFORMANCE AND LIPID OXIDATION IN FRESH AND STORED EGGS OF LAYING DUCKS
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Buletin Peternakan (Bulletin of Animal Science) Indexed by:
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