Suryanto, Edi, Department of Animal Products Technology, Faculty of Animal Science, Universitas Gadjah Mada, Yogyakarta, 55281, Indonesia, Indonesia
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Vol 44, No 3 (2020): BULETIN PETERNAKAN VOL. 44 (3) AUGUST 2020 - Articles
Effect of Bay Leaf Infusion on Microbiological, Chemical and Physical Quality of Chicken Meat
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