Information Technology Utilization Of Young Educated Farmers In Agricultural Entrepreneurship

https://doi.org/10.22146/ae.64524

Siti Nurlaela(1), Alia Bihrajihant Raya(2*), Sunarru Samsi Hariadi(3)

(1) Sustainable Agricultural Extension Study Program Agricultural Development Polytechnic Yogyakarta-Magelang, Yogyakarta, Indonesia
(2) Agricultural Extension and Communication, Department of Agriculture Socio-Economics Study Program, Faculty of Agriculture, Universitas Gadjah Mada
(3) Agricultural Extension and Communication, Department of Agriculture Socio-Economics Study Program, Faculty of Agriculture, Universitas Gadjah Mada
(*) Corresponding Author

Abstract


Information technology can help farmers develop their farming, but its utilization is still very low for farmers. This study aims to reveal the personal characteristics of educated young farmers, their entrepreneurial characteristics, their behaviour in using information technology, and their obstacles in utilizing it. This research is a descriptive exploratory with a quantitative approach. The data collection technique used a questionnaire on 124 Yogyakarta-Magelang Agricultural Development Polytechnic students in March-June 2019. Respondents were collected using the census method. The results revealed that educated young farmers prefer entrepreneurial cultivation.

Meanwhile, the behaviour of utilizing information technology is moderate. Information technology is used to expand the market scope and seek information.  Cultivation and market opportunities are the most information that young farmers need. The obstacles faced are internal group problems and insufficient time to integrate their business activities with information technology. Business assistance and information technology can help strengthen young farmer groups' management in agricultural entrepreneurship. 


Keywords


information technology, young farmer, agricultural entrepreneurship

Full Text:

PDF


References

Agumagu, A.C., Ifeanyi-obi, C.C., Agu, C. (2018). Perception of Agriculture Students Towards Farming as a Means of Sustainable Livelihood in Rivers State, Nigeria. The Journal of Agricultural Extension, 22(1), 109–116. https://doi.org/10.4314/jae.v22i1.12S

Anwarudin, O., Sumardjo, S., Satria, A., & Fatchiya, A. (2019). Factors Influencing the Entrepreneurial Capacity of Young Farmers for Farmer Succession. International Journal of Innovative Technology and Exploring Engineering, 9(1), 1008–1014. https://doi.org/10.35940/ijitee.A4611.119119

Arifianto, S. (2016). Penggunaan Media Baru di Komunitas Petani dan Nelayan.

Arvianti, E. Y., Masyhuri, M., Waluyati, L. R., & Darwanto, D. H. (2019). Gambaran Krisis Petani Muda Indonesia. Agriekonomika, 8(2), 2019. https://doi.org/10.21107/agriekonomika.v8i2.5429

Balezentis, T., Ribasauskiene, E., Morkunas, M., Volkov, A., Streimikiene, D., & Toma, P. (2020). Young farmers’ support under the Common Agricultural Policy and sustainability of rural regions: Evidence from Lithuania. Land Use Policy, 94(February). https://doi.org/10.1016/j.landusepol.2020.104542

BPS. (2018). Hasil Survei Pertanian Antar Sensus (SUTAS) 2018. BPS. (2018). Hasil Survei Pertanian Antar Sensus (SUTAS) 2018.

CK, J., & G, R. (2016). Social Media and Farmers. International Journal of Research in Engineering and Technology, 05(31), 20–25. https://doi.org/10.15623/ijret.2016.0531004

FAO. (2014). Youth and Agriculture : Key Challenges and Concrete Solutions. https://www.fao.org/3/i3947e/I3947E.pdf

FAO. (2017). Information and Communication Technology ( ICT ) in Agriculture: A Report to the G20 Agricultural Deputies. http://www.fao.org/3/a-i7961e.pdf

Hariadi, S. S. (2011). Dinamika Kelompok : Teori dan Aplikasinya untuk Analisis Keberhasilan Kelompok Tani sebagai Unit Belajar, Kerjasama, Produksi, dan Bisnis (S. P. U. G. Mada (ed.)). Sekolah Pascasarjana Universitas Gadjah Mada.

Kamil, M., Shantini, Y., & Sukmana, C. (2017). Motivating Group Learning in Farmer Community. 88(Nfe 2016), 157–159.

Lokeswari, K. (2016). A Study of the Use of ICT Among Rural Farmers. International Journal of Communication Research, 6(3, July), 232–238.

May, D., Arancibia, S., Behrendt, K., & Adams, J. (2019). Preventing Young Farmers from Leaving the Farm: Investigating the Effectiveness of the Young Farmer Payment using a Behavioural Approach. Land Use Policy, 82(September 2018), 317–327. https://doi.org/10.1016/j.landusepol.2018.12.019

Milone, P., & Ventura, F. (2019). New generation farmers: Rediscovering the peasantry. Journal of Rural Studies, 65. https://doi.org/10.1016/j.jrurstud.2018.12.009

Nurlaela, S., Hariadi, S. S., & Raya, A. B. (2020). The Role of Young Farmer Horticulture Group on Improving Entrepreneur Behavior in the Special Region of Yogyakarta Indonesia. 108–112. https://doi.org/https://dx.doi.org/10.2991/assehr.k.200728.024

Nurlaela, S., Samsi Hariadi, S., & Bihrajihant Raya, A. (2020). THE ROLE OF YOUNG FARMERS GROUP IN NEW MEDIA UTILIZATION FOR YOUNG HORTICULTURAL AGRIPRENEURS IN YOGYAKARTA SPECIAL REGION, INDONESIA. Humanities & Social Sciences Reviews, 8(3), 518–526. https://doi.org/10.18510/hssr.2020.8356

Park, J. Y. (2017). Does Social Media Use Influence Entrepreneurial Opportunity ? A Review of its Moderating Role. 1–16. https://doi.org/10.3390/su9091593

Prayoga, K., Subejo, & Raya, A. B. (2019). Young Farmers and Digitalization : From Price Taker to Price Maker. International Graduate Student and Scholars Conference in Indonesia, 2011, 181–188. https://doi.org/10.18502/kss.v3i20.4935

Raya, A. B., Kriska, M., Wastutiningsih, S. P., Cahyaningtyas, M. U., Djitmau, A., & Cahyani, G. F. (2018). Strategi Pemanfaatan Aplikasi Desa Apps dalam Literasi Informasi Pertanian. Jurnal Komunikasi Pembangunan, 16(2), 274–285. https://doi.org/https://doi.org/10.46937/16201826341

Silva, E., Oliveire, V., Guerra, H., & Mendes, A. B. (2017). Technology and Innovation in Agriculture : The Azores Case Study. IJIM, 11(5), 56–66.

Singh, S. (2019). A Study on Role of Social Media in Agriculture Marketing Use of WhatsApp. International Journal of Pure & Applied Bioscience, 7(4), 283–287. https://doi.org/10.18782/2320-7051.7722

Subejo, Ineke, R., Kriska, M., Tsaqib, N., Intan, A., Dwi, A., & Mei, P. (2018). Akses , Penggunaan Dan Faktor Penentu Pemanfaatan Teknologi Informasi Dan Komunikasi Pada Kawasan Pertanian Komersial Untuk Mendukung Ketahanan Pangan Di Perdesaan Yogyakarta. Jurnal Ketahanan Nasional, 24(1), 60–76.

Sugiarta, Handayani, A. T., & Wiryono, B. (2020). Evaluasi Pelaksanaan Program. Agrotek Ummat, 7(1), 37–42.

Tran, T. A., James, H., & Pittock, J. (2018). Social learning through rural communities of practice: Empirical evidence from farming households in the Vietnamese Mekong Delta. Learning, Culture and Social Interaction, 16, 31–44. https://doi.org/10.1016/j.lcsi.2017.11.002

We Are Social. (2020). Digital in 2020. https://wearesocial.com/digital-2020

Widiyanti, E., Karsidi, R., Wijaya, M., & Utari, P. (2020). Identity gaps and negotiations among layers of young farmers : Case study in Indonesia. Open Agriculture, 361–374. https://doi.org/https://dx.doi.org/10.1515/opag-2020-0041

Wiyono, S. (2015). Laporan Kajian Regenerasi Petani. In Koalisi Rakyat untu Kedaulatan Pangan dan Institut Pertanian Bogor.

Yunandar, D. T., Hariadi, S. S., & Raya, A. B. (2019). Students’ attitude towards agricultural entrepreneurship in selected vocational colleges in Indonesia. Journal of Agricultural Extension, 23(2), 147. https://doi.org/10.4314/jae.v23i2.15

Zagata, L., & Sutherland, L. A. (2015). Deconstructing the “young farmer problem in Europe”: Towards a research agenda. Journal of Rural Studies, 38(2015), 39–51. https://doi.org/10.1016/j.jrurstud.2015.01.003



DOI: https://doi.org/10.22146/ae.64524

Article Metrics

Abstract views : 2383 | views : 1215

Refbacks

  • There are currently no refbacks.




Copyright (c) 2018 Agro Ekonomi

Creative Commons License
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

AGRO EKONOMI ISSN 0215-8787 (print) , ISSN 2541-1616 (online)  indexed by :

sinta worldcat 

 

View My Stats