Vol 30, No 1 (2019)

JUNE 2019

Table of Contents

Articles

Efficiency of Arabica Coffee Processing Unit in Ngada Regency
Kornelia Ngina Djawa, Irham Irham, Lestari Rahayu Waluyati
10.22146/ae.36942 Abstract views : 4131 | views : 3432
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1-12
The Trade Of Indonesian Spice Comodities In International Market
Herdiana Anggrasari, Jangkung Handoyo Mulyo
10.22146/ae.41665 Abstract views : 13686 | views : 16291
PDF
13-27
The Evaluation of Several Alternative Policies’ Impact on The Mandarin (Citrus Reticulata) Industry in Indonesia: A System Dynamics Analysis
Lyli mufidah, Fatimah Mohamed Arshad, Shaufique Sidique, Agus Sugiyatno, Abdulla Ibragimov
10.22146/ae.43755 Abstract views : 4053 | views : 3533
PDF
28-40
The Export Determinants of Indonesian Cut Flower in The International Market
Niza Arumta, Jangkung Handoyo Mulyo, Irham Irham
10.22146/ae.44856 Abstract views : 5941 | views : 4993
PDF
41-52
Analysis of Object and Attractiveness of Community-Based Ecotourism in Coastal Area of Mempawah Regency
Eva Dolorosa, Dewi Kurniati
10.22146/ae.38857 Abstract views : 4790 | views : 3081
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53-65
Performance of The Bandungan District Chrysanthemum Supply Chain Management
Adityo Azana Putra, Masyhuri Masyhuri, Jamhari Jamhari
10.22146/ae.45311 Abstract views : 4629 | views : 3273
PDF
66-77
The Competitiveness of Stevia rebaudiana as a Sweetener Alternative in Tawangmangu Subdistrict of Karanganyar Regency
Trisna Wahyu Putri, Any Suryantini, Arini Wahyu Utami
10.22146/ae.46979 Abstract views : 5451 | views : 3965
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78-93