Community Empowerment through Sustainable Utilisation of Mangrove Forests for the Production of Natural Dyes with an Environmentally Friendly System (Phase I: Increasing Awareness and Knowledge Enhancement)

https://doi.org/10.22146/jpkm.70455

Dwi Tyaningsih Adriyanti(1*), Tri Winarni Soenarto Putri(2), Aswati Mindaryani(3), Agus Prasetya(4), Himawan Tri Bayu Murti Petrus(5)

(1) Department of Silviculture, Faculty of Forestry, Universitas Gadjah Mada, Yogyakarta, Indonesia
(2) Department of Social and Welfare, Faculty of Social Science and Politic, Universitas Gadjah Mada, Yogyakarta, Indonesia
(3) Department of Chemical Engineering, Faculty of Engineering, Universitas Gadjah Mada, Yogyakarta, Indonesia
(4) Department of Chemical Engineering, Faculty of Engineering, Universitas Gadjah Mada, Yogyakarta, Indonesia
(5) Department of Chemical Engineering, Faculty of Engineering, Universitas Gadjah Mada, Yogyakarta, Indonesia
(*) Corresponding Author

Abstract


Community participation in mangrove forest ecosystem conservation is an effort to overcome and avoid mangrove ecosystem deterioration. The findings show that mangrove forests in Kampung Laut’s coastal region, particularly in the village of Ujung Alang, are still well preserved due to diverse mangrove planting efforts. Currently, the community uses mangrove plants by converting some plant sections into food and using the plant’s stems as building materials. Efforts have been made to preserve mangrove forest ecosystems through the Sustainable Utilisation of Mangrove Forests for the Production of Natural Dyes with a Zero Waste System. The following are the activities: 1) Dissemination of the concept to raise public awareness of the potential of mangrove plants as a source of raw materials for natural dyes to increase community income and sustainably manage mangrove forests, 2) Raising the awareness of the younger generation to improve the local economy through the development of micro-scale SMEs in the field of mangrove-based natural dyes, and 3) Technical training on thinning/logging and sustainable mangrove planting to acquaint participants with the concepts of thinning/logging and sustainable man Establish the program’s purpose, which should be divided into six activities. Many farmer groups anticipate that this community service under the auspices of Krida Wana Lestari will assist them in improving their existing products and estimating the potential process of their natural mangroves. This program raises public awareness of the mangrove plant’s potential as a source of raw materials for natural colours. In addition, this activity enables the community to do technical logging and sustainable mangrove planting to support the availability of raw materials for natural dyes. Consequently, the creation and development of a local economic business unit with a green entrepreneurship incubator model based on mangrove conservation and zero waste from natural dye SMEs have begun.


Keywords


Community empowerment; Conserving mangrove forest; Zero waste system

Full Text:

PDF


References

Amri, Y., Mardina, V., & Harmawan, T. (2020). Pelatihan teknik hidroponik untuk mengatasi lahan berkadar garam tinggi pada masyarakat pesisir Gampong, Kuala Langsa, Aceh. Jurnal Pengabdian kepada Masyarakat (Indonesian Journal of Community Engagement), 6(1), 16-22. https://doi.org/10.22146/jpkm.39887

Atmoko, B. A., Baliarti, E., & Fitriyanto, N. A. (2019). IPTEK bagi Masyarakat (IbM) melalui peningkatan panen pedet dan produksi kompos berkualitas pada kelompok ternak sapi potong. Jurnal Pengabdian kepada Masyarakat (Indonesian Journal of Community Engagement), 5(1), 72-98. https://doi.org/10.221 46/jpkm.33874

Badan Pusat Statistik. (2020). Kabupaten Cilacap dalam angka. In: BPS Cilacap. https://cilacapkab.bps .go.id/publication/2020/04/27/1e02f145fbfe c456db06c6e6/kabupaten-cilacap-dalam-angka2020.html

Biasini, N., Dyanasari, R., Nurhidayah, F., Putrianti, P. R., & Leenawaty, L. (2022). A focus group discussion on the benefits of bio-pigment in preventing stunting and obesity with RPTRA Administrators in South Jakarta. Jurnal Pengabdian kepada Masyarakat (Indonesian Journal of Community Engagement), 8(3), 131-139. https://doi.org/10.22146/jpkm.73462

Badan Pengelola Kawasan Segara Anakan. (2005). Badan Pengelola Kawasan Segara Anakan.

Eskak, E. & Salma, I. R. (2020). Kajian pemanfaatan limbah perkebunan untuk substitusi bahan pewarna alami batik. Jurnal Industri Hasil Perkebunan, 15(2), 27-37. https://doi.org/10.33104/jihp.v15i2.6331

Fitriyanto, N. A., Triatmojo, S., Pertiwiningrum, A., Erwanto, Y., Abidin, M. A., Baliarti, E., & Suranindyah, Y. Y. (2015). Penyuluhan dan pendampingan pengolahan limbah peternakan sapi potong di Kelompok Tani Ternak Sido Mulyo Dusun Pulosari, Desa Jumoyo, Kecamatan Salam, Kabupaten Magelang. Jurnal Pengabdian kepada Masyarakat (Indonesian Journal of Community Engagement), 1(1), 79-95. https://doi.org/10.22146/jpkm.16955

Hariyadi H. (2018). Peran masyarakat dalam pengelolaan ekosistem mangrove untuk mitigasi bencana: Studi di Segara Anakan, Kab. Cilacap. Kajian, 23(1), 43-61.

Irawati, D., Lukmandaru, G., Sulistyo, J., Sunarta, S., Listyanto, T., Widada, J., Supriyanto, N., & Rizal, Y. (2020). Penanganan dan pemanfaatan limbah biomassa sawit ramah lingkungan. Jurnal Pengabdian kepada Masyarakat (Indonesian Journal of Community Engagement), 6(4), 222-229. https://doi.org/10.2 2146/jpkm.44874

Junaidi & Syahrizal. (2020). Pemanfaatan pewarna alami sebagai pengganti zat pewarna sintetis Rhodamin B pada es krim. Jurnal SAGO Gizi dan Kesehatan, 1(2), 172-179. https://doi.org/10.30867/gikes.v1i2.412

Kurnianta, P. D. M., Yuliawati, A. N., Musthika, I. K. T., Putri, N. K. A. S. D., Dianita, N. L. P. A., Sudiasih, N. P., Lestari, N. M. A., Wahyuni, N. P. A. C., Wiarta, I. P. G. H., Fangidae, P. E. J., & Putra, M. N. A. K. A. (2022). Empowerment program in Pesagi Village community: Assistance in compounding innovative peel-off pain reliever (UNO) derived from family medicinal plants. Jurnal Pengabdian kepada Masyarakat (Indonesian Journal of Community Engagement), 8(3), 163-171. https://doi.org/10.22146/jpkm.74515

Ledoh, D .Y., Sabuna, A. C., & Daud, Y. (2021). Pemanfaatan tumbuhan dalam proses pewarnaan kain tenun ikat di Pulau Ndao, Desa Ndao Nuse, Kabupaten Rote Ndao. Indigenous Biologi Jurnal Pendidikan dan Sains Biologi, 4(2), 37–45. https://doi.org/10.3 3323/indigenous.v4i2.151

Lusiana, L. E., Andrianty, D., Hidayat, T. N., & Muflihati, I. (2021). Pengaruh penggunaan pewarna alami terhadap mutu fisik macaron oat. JITek: Jurnal Ilmiah Teknosains, 7(1), 22–28. https://doi.org/10.26877/jitek.v 7i1/Mei.7724

Melati, K. R. (2017). Perancangan dan implementasi perencanaan bisnis dan strategi promosi bagi Kelompok Rintisan Usaha Mandiri Sanggar Batik Jenggolo dan Sekar Arum di Kota Yogyakarta. Jurnal Pengabdian kepada Masyarakat (Indonesian Journal of Community Engagement), 2(2), 216-234. https://doi.org/10.2 2146/jpkm.27278

Nurdin, N., Kusharto, C. M., Tanziha, I., & Januwati, M. (2009). Kandungan klorofil berbagai jenis daun tanaman dan Cu-turunan klorofil serta karakteristik fisiko-kimianya. Jurnal Gizi dan Pangan (Indonesian Journal of Nutrition and Food), 4(1), 13-19. https://doi.org/10.25182/jgp.2009.4.1.13-19

Permanasari, E., Hendola, F., Purisari, R., & Safitri, R. (2018). Penyelamatan air tanah dan penanggulangan sampah melalui program biopori dan komposter di pemukiman kecil di Kelurahan Ciputat dan Ciputat Timur. Jurnal Pengabdian kepada Masyarakat (Indonesian Journal of Community Engagement), 4(1), 51-64. https://doi.org/10.22146/jpkm.33412

Pujilestari, T. (2016). Review: Sumber dan pemanfaatan zat warna alam untuk keperluan industri. Dinamika Kerajinan dan Batik : Majalah Ilmiah, 32(2), 93-106. https://doi.org/10.22322/dkb.v32i2.1365

Pumilia, G., Cichon, M. J., Cooperstone, J. L., Giuffrida, D., Dugo, G., & Schwartz, S. J. (2014). Changes in chlorophylls, chlorophyll degradation products and lutein in Pistachio kernels (Pistacia vera L.) during roasting. Food Research International, 65, 193–198. https://doi.org/10.1016/j.foodres.2014.05.047

Rachmawati, W. (2020). Pengembangan klorofil dari daun Singkong sebagai pewarna makanan alami. Pharmacoscript, 3(1), 87–97. https://doi.org/10.36423/pharmacoscript.v2i2.252

Ruslan & Wiraningtyas, A. (2018). Ekstraksi zat warna dari Rumput Laut Sargassum Sp. Jurnal Redoks: Jurnal Pendidikan Kimia dan Ilmu Kimia, 2(1), 1–10. https://doi.org/10.33627/re.v2i01.72

Safe’i R., Aristoteles, Mulkhan, U., Pratama, M. R., Ajijah, L. N., Syahiib, A. N., Selvira, S., Nabila, A. P., & Damayanti, R. (2022). Mangrove forest health monitoring training at KTH Lestari Indah as a disaster mitigation effort. Jurnal Pengabdian kepada Masyarakat (Indonesian Journal of Community Engagement), 8, 125–130. https://doi.org/10.22146/jpkm.70236

Sulastri, E., Haryadi, T., & Inayah, E. (2019). Tingkat kesadaran ekologis masyarakat Kampung Laut, Kabupaten Cilacap, Jawa Tengah. Jurnal Kawistara, 9(1), 78-90. https://doi.org/10.22146/kawista ra.31484

Sulistiyani, A. T., Aisyah, D., Mamat, I., & Sontang, M. (2016). Pemberdayaan masyarakat pemanfaatan limbah tulang ikan untuk produk Hidroksiapatit (Hydroxyapatite/HA) kajian di pabrik pengolahan kerupuk lekor Kuala Terengganu-Malaysia. Jurnal Pengabdian kepada Masyarakat (Indonesian Journal of Community Engagement), 2(1), 14-29. https://doi.org/10.22146/jpkm.22086

Supriyantini, E., Nuraini, R. A. T., & Fadmawati, A. P. (2017). Studi kandungan bahan organik pada beberapa muara sungai di kawasan ekosistem mangrove, di wilayah pesisir Pantai Utara Kota Semarang, Jawa Tengah. Buletin Oseanografi Marina, 6(1), 29-38. https://doi.org/10.14710/buloma.v6i1.15739

Triyanti, R., Wijaya, R. A., Koeshendrajana, S., & Priyatna, F. N. (2017). Karakteristik dan nilai manfaat langsung sumber daya pesisir (studi kasus di perairan Segara Anakan, Kabupaten Cilacap). Jurnal Sosial Ekonomi Kelautan dan Perikanan, 5(1), 31-46. https://doi.org/10.15578/jsekp.v5i1.5790

Vertygo, S., Starmans, S., Kijne, A., Leyequién, E., Sinlae, D. V, Moata, M. R. S., & Abolla, N. (2022). Broadening partnership for strengthening the networks of Politani Kupang. Jurnal Pengabdian kepada Masyarakat (Indonesian Journal of Community Engagement), 8(3), 119-124. https://doi.org/10.22146/jpkm.66045



DOI: https://doi.org/10.22146/jpkm.70455

Article Metrics

Abstract views : 1398 | views : 1209

Refbacks

  • There are currently no refbacks.




Copyright (c) 2023 Jurnal Pengabdian kepada Masyarakat (Indonesian Journal of Community Engagement)

Creative Commons License
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

Jurnal Pengabdian kepada Masyarakat (Indonesian Journal of Community Engagement)

ISSN (print) 2460-9447ISSN (online) 2541-5883