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| Issue |
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| Vol 5, No 3 (2019) |
Adoption of Agroforestry-Porang Model for Land Utilization under Teak Stands |
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Hermudananto Hermudananto, Dwiko Budi Permadi, Ratih Madya Septiana, Slamet Riyanto, Andita Aulia Pratama |
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| Vol 7, No 1 (2021) |
Empowerment Programs among Local Inhabitants at Rabak Residence in Indonesia |
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Roikhan Mochamad Aziz |
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| Vol 6, No 2 (2020) |
Accompaniment on Application of Concentrates as Cattle Feed for Palm-Oil Plantation Farmers |
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Endang Baliarti, Hamdani Maulana, Nono Ngadiyono, I Gede Suparta Budisatria, Panjono Panjono, Tri Satya Mastuti Widi, Muhammad Danang Eko Yulianto, Bayu Andri Atmoko |
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| Vol 9, No 2 (2023): June |
ICT Training to Improve CLC Data Management through Nonformal Education Service Program |
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Entoh Tohani, Pujiyanti Fauziah, Iis Prasetya, Munifah Munifah, Dewi Sylviani |
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| Vol 8, No 2 (2022) |
Empowering Ginger Farmer Through Fostering the Production of Liquid Organic Fertilizer During the Covid-19 Pandemic |
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Slamet Fauzi, Susan Barbara Patricia |
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| Vol 7, No 3 (2021) |
Application of Postharvest management of Corn to Support Integrated Farming System |
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Joko Nugroho Wahyu Karyadi, Dwi Ayuni, Nursigit Bintoro, Sri Rahayoe, Bambang Purwantana |
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| Vol 4, No 1 (2018) |
Teknologi Tepat Guna pada Induk Kambing Melalui Penerapan Breeding Center Dan Flushing di Sentra Peternakan Rakyat Kebon Wulangreh, Desa Karangdukuh, Klaten |
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Bayu Andri Atmoko, I Gede Suparta Budisatria, Nono Ngadiyono, Febri Aryanti, Panjono Panjono |
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| Vol 9, No 3 (2023): September |
The Application of Islamic Value-Based Empowerment of MSMEs to Improve the Performance of Micro Businesses in Panongan Subdistrict, Tangerang |
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Nur Jamaludin, Muizzudin Muizzudin |
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| Vol 8, No 4 (2022) |
Community-Based Integrated Water Resources Conservation on Mount Penanggungan in Pasuruan, Jawa Timur |
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Muhammad Chrisna Satriagasa, Ambar Kusumandari, Hatma Suryatmojo, Faizal Nur Fahmi, Uswatun Chasanah |
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| Vol 8, No 2 (2022) |
Education of Smart Fish Feeder Technology based on internet of things (IoT) for Catfish Farming Groups in Dham Pulo Village, Aceh Besar |
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Dedi Fazriansyah Putra, Ramzi Adriman, Nazaruddin Abubakar |
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| Vol 5, No 1 (2019) |
IPTEK Bagi Masyarakat (IbM) Melalui Peningkatan Panen Pedet dan Produksi Kompos Berkualitas Pada Kelompok Ternak Sapi Potong |
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Bayu Andri Atmoko, Endang Baliarti, Nanung Agus Fitriyanto |
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| Vol 1, No 1 (2015): September |
Pertanian Organik Terpadu di Desa Wukirsari, Sleman, Yogyakarta Sebagai Usaha Pemulihan Kesuburan Lahan Terimbas Erupsi Merapi 2010 dan Pencapaian Desa Mandiri Sejahtera |
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Dwi Umi Siswanti |
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| Vol 7, No 3 (2021) |
Optimizing the Use of Social Media as a Brand Destination-based Promotional Media for Glagah Wangi Istambul Beach in Demak |
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Cahyo Wulandari |
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| Vol 7, No 2 (2021) |
Improving Knowledge, Attitude, and Perception towards Childhood Diarrhea Using Interactive Discussion in Kulon Progo Community |
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Jarir At Thobari, Wahyu Damayanti, Asal Wahyuni Erlin Mulyadi, Jonathan Hasian Haposan, Annisa Setiyaningrum, Shofya Indraguna, Sutarman S, Nailatul Arifah, Anggit Dewi Rahayu, Faridatun Khasanah, Al Razi Sena, Yati Soenaro |
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| Vol 1, No 1 (2015): September |
Pendampingan Petani Stroberi di Desa Serang, Karangreja, Purbalingga, Jawa Tengah Dalam Manajemen Kesehatan Tanaman Melalui KKN-PPM Universitas Gadjah Mada: Perlunya Bibit Stroberi Sehat dan Peningkatan Keterlibatan Petani dalam Kegiatan Kelompok |
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Ani Widiastuti |
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| Vol 2, No 1 (2016): September |
Aplikasi Cetakan Permanen untuk Meningkatkan Produksi dan Kualitas Produk IKM Pengecoran Logam Kuningan di Ngawen, Sidokarto, Godean, Yogyakarta |
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Suyitno Suyitno, Urip Agus Salim, Muslim Mahardika |
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