Yogurt Kering Sebagai Starter pada Pembuatan Yogurt

https://doi.org/10.21059/buletinpeternak.v20i1.1692

R. A. Rihastuti(1*)

(1) 
(*) Corresponding Author

Abstract


Artikel dalam bentuk PDF




DOI: https://doi.org/10.21059/buletinpeternak.v20i1.1692

Article Metrics

Abstract views : 1123 | views : 1672

Refbacks

  • There are currently no refbacks.


Bookmark and Share




Buletin Peternakan (Bulletin of Animal Science) Indexed by:

   
 
Creative Commons License
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.