Vol 48, No 2 (2024)

BULETIN PETERNAKAN VOL. 48 (2) MAY 2024

DOI: https://doi.org/10.21059/buletinpeternak.v48i2

Full Issue

View or download the full issue 1. Nurlatifah 2. Listya 3. Yogi 4. Partogi 5. Jarmuji 6. Andriyani 7. Sri Rahayu 8. Yuliatmo 9. Suci 10. Agung

Table of Contents

Articles

Various Saccharides Addition of Extender Ram Efficiency to Improve Cryopreservation in Semen Etawah Crossbreed Bucks with Seminal Plasma Replacement
aeni nurlatifah, Pradita Iustitia Sitaresmi, Anita Hafid, Desiana Ade Mahari, Florentina Bety Indah Lupitasari, Rahma Isartina Anwar, Santoso Santoso, Muhammad Rizal, Herdis Herdis
10.21059/buletinpeternak.v48i2.89390 Abstract views : 149 | views : 111
1. Nurlatifah
83-90
Effects of Dietary Inclusion of Angelica gigas Nakai root extract on the Growth Performance, Hematological and Serum Biochemical Parameters in Broilers
Joseph Flores dela Cruz, listya Purnamasari, Seong Gu Hwang
10.21059/buletinpeternak.v48i2.91533 Abstract views : 150 | views : 83
2. Listya
91-98
Characteristic Morphology and Biomass Production of Napier Grass (Pennisetum purpureum) Cultivar Gama Umami Under Teak Tree (Tectona grandis) Shade in Blora, Central Java
Muhammad Zayyan Muafi, Nafiatul Umami, Bambang Suhartanto, Bambang Suwignyo, Miftahush Shirotul Haq, Nilo Suseno, Widiyatno Widiyatno, Leisa Armstrong, David Cook, Yogi Sidik Prasojo
10.21059/buletinpeternak.v48i2.95016 Abstract views : 135 | views : 107
3. Yogi
99-105
Polymorphism of Cyt-b Gene in Several Indonesian Cattle Using PCR-RFLP Method
Paskah Partogi Agung, Dyah Perwitasari, Achmad Farajallah, Syahruddin Said, Ekayanti Mulyawati Kaiin, Ferdy Saputra, Alfandy Hermansyah, Kuswati Kuswati, Tri Eko Susilorini, Moch. Syamsul Arifin Zein
10.21059/buletinpeternak.v48i2.87484 Abstract views : 180 | views : 65
4. Partogi
106-110
Supplementation of Sakura Block Plus in Beef Cattle Fed with Palm Fronds and Its Effect on Nutrient Digestibility
jarmuji jarmuji, Irma Badarina, Lili Warly
10.21059/buletinpeternak.v48i2.88451 Abstract views : 96 | views : 62
5. Jarmuji
111-116
Analysis of the Nutritional Quality of Local Feed Ingredients Commonly Used in the Concentrate Formula for Beef Cattle Feedlots in Indonesia
Thoriqul Irfah Al Huda, Ali Agus, Cuk Tri Noviandi, Siti Andarwati, Andriyani Astuti
10.21059/buletinpeternak.v48i2.90285 Abstract views : 143 | views : 91
6. Andriyani
117-127
Fermentation Products, Microbial Protein Synthesis, and Hydrolytic Enzymes Activity of Rumen Fluids Local Beef Cattle Supplemented by Direct-Fed Microbials and Waru Leaf Flour
Dhany Nursetiyadi, Muhammad Bata, Sri Rahayu
10.21059/buletinpeternak.v48i2.90556 Abstract views : 110 | views : 73
7. Sri Rahayu
128-137
Influence of Retanning Agents on Physical Characteristics of Snow-White Glove Leather from Goat Skin
Ragil Yuliatmo, Tutik Maryati, Atiqa Rahmawati, Dahiru J M Adamu, Al Mizan
10.21059/buletinpeternak.v48i2.95274 Abstract views : 120 | views : 81
8. Yuliatmo
138-145
Food Hygiene-Sanitation Labels: Is It Important? Analysis of Consumer Attention and Perception Across Age, Gender, Education and Income Groups
Candra Pungki Wibowo, Suci Paramitasari Syahlani, Ph.D., Fransiskus Trisakti Haryadi
10.21059/buletinpeternak.v48i2.91574 Abstract views : 119 | views : 72
9. Suci
146-152
Technological Acceptance of Cattle Farmers in Mobile Applications for Livestock Digital Marketing
Agung Triatmojo, Nguyen Hoang Qui, Yasser Basstawy El Sayed, Mujtahidah Anggriani Ummul Muzayyanah, Suci Paramitasari Syahlani, Budi Guntoro
10.21059/buletinpeternak.v48i2.92075 Abstract views : 183 | views : 97
10. Agung
153-161