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Issue |
Title |
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2017: Proceedings the 7th ISTAP |
Impact of Dairy Cow’s Comfort Using Zero-Flies Fence on Feed Intake And Nutrient Utilization |
Abstract
PDF
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Despal Despal |
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1998: PROCEEDINGS the 2nd ISTAP |
IMPACT OF REPEATED ORAL DOSE OF MONOCROTOPHOS ON BLOOD ACETYLCHOLINESTERASE ACTIVITY IN GOAT (Capra hircus Linn) |
Abstract
PDF
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M. Arifin, N.P. Roxas, A.W. Tejada |
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2010: Proceeding The 5th ISTAP |
Implementation of fermented rice bran as a flavor enhancer additive and its effect on feed utilization and beef cattle performance |
Abstract
PDF
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L. Istiqomah |
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2015: Proceeding the 6th ISTAP |
Implementation of Good Manufacturing Practices in Halal Certified Cattle Slaughterhouses in Daerah Istimewa Yogyakarta |
Abstract
PDF
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Bastoni Bastoni |
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2015: Proceeding the 6th ISTAP |
Implementation of Good Manufacturing Practices in Halal Certified Chicken Slaughterhouses in Daerah Istimewa Yogyakarta |
Abstract
PDF
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Edi Suryanto |
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2017: Proceedings the 7th ISTAP |
Implementation of HACCP and Halal Assurance System in Chicken Slaughterhouses in West Kalimantan |
Abstract
PDF
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Adisty Luthfi Virgianda |
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2002: PROCEEDINGS the 3rd ISTAP Part 2 |
IMPROVED PERFORMANCE OF LAMBS GIVEN BIOPLUS AND RUMENOX |
Abstract
PDF
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M. Winugroho, Sesi Annisa, Sri Marijati |
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2010: Proceeding The 5th ISTAP |
Improvement of forage quality by means of molecular breeding in tropical grasses |
Abstract
PDF
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Takahiro Gondo |
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2006: PROCEEDINGS the 4th ISTAP Part 2 |
IMPROVEMENT OF PRODUCTIVITY AND EGG QUALITY WITH CALCIUM LEVELS BASED UPON FEEDING TIME SCHEDULE ON LAYERS |
Abstract
PDF
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Sri Sudaryati |
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2010: Proceeding The 5th ISTAP |
Improvement quality of Bligon goat sperm trough separation by albumen |
Abstract
PDF
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Sigit Bintara |
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2006: PROCEEDINGS the 4th ISTAP Part 1 |
IMPROVEMENTS OF POULTRY QUALITY PRODUCTS BY GENETIC MEANS |
Abstract
PDF
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Nys Y, M. Duclos, J. Gautron, I. C. Dunn, C. Berri, Le Bihan Duval |
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1998: PROCEEDINGS the 2nd ISTAP |
IMPROVING FORAGE PRODUCTION OF ELEPHANT GRASS (Pennixetum purpureum) AND SORGHUM (Sorghum bicolor) THROUGH INDUCED MUTATION |
Abstract
PDF
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H. Soeranto |
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2019: Proceedings the 8th ISTAP |
Improving Livelihood of Smallholder Farmer Through Cattle Fattening Based on Forage Tree Legume in the Arid Sumbawa |
Abstract
PDF
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Nurul Hilmiati, Dahlanuddin Dahlanuddin, Tanda Panjaitan |
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2015: Proceeding the 6th ISTAP |
Improving Technology Adoption and Sustainability of Programs to Increase Bali Cattle Productivity in West Nusa Tenggara Province, Indonesia |
Abstract
PDF
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Yusuf A. Sutaryono, T. Panjaitan, Dahlanuddin Dahlanuddin |
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1995: PROOCEDINGS the 1st ISTAP |
In Sacco Degradability of Various Legume Tree Leaves from Limestone and Non Limestone Areas in Malang |
Abstract
PDF
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Hartutik Hartutik, M. Soejono, Kustono Kustono |
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2015: Proceeding the 6th ISTAP |
In Sacco Feeding Value of Multi-Stage Ammoniated Palm Press Fiber |
Abstract
PDF
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Armina Fariani, Arfan Abrar, Gatot Muslim |
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2015: Proceeding the 6th ISTAP |
In uence of Cellulolytic Bacteria from Rumen Fluid on in Vitro Gas Production of Fermented Robusta Coffee Pulp (Coffea canephora sp.) |
Abstract
PDF
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Chusnul Hanim, Lies Mira Yusiati, Fahriza Anjaya Jazim |
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2015: Proceeding the 6th ISTAP |
In uence of Starch Type as Substrate Material in Dry Lactic Acid Bacteria Inoculant Preparation on Fermentation Quality and Nutrient Digestibility of King Grass Silage |
Abstract
PDF
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B. Santoso, B. Tj. Hariadi, Jeni Jeni |
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2015: Proceeding the 6th ISTAP |
In Vitro Antioxidant Activity of Beef Lung Protein Hydrolysates |
Abstract
PDF
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Khothibul Umam Al Awwaly |
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2006: PROCEEDINGS the 4th ISTAP Part 2 |
IN VITRO CAPACITATION STATUS OF MERINO RAM SPERMATOZOA |
Abstract
PDF
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Ismaya Ismaya, Phillip Summersz |
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2017: Proceedings the 7th ISTAP |
In Vitro Degradation and Rumen Fermentation Characteristics of Soybean Meal Protected with Different Levels of Formaldehyde |
Abstract
PDF
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Wulandari Wulandari, Budi Prasetyo Widyobroto, Cuk Tri Noviandi, Ali Agus |
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2017: Proceedings the 7th ISTAP |
In vitro Digestibility and Gas Production Characteristics of Four Brachiaria Cultivars as Fresh Fodder |
Abstract
PDF
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Dewi Ratih Ayu Daning, Riyanto Riyanto |
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1995: PROOCEDINGS the 1st ISTAP |
In Vitro Digestibility Evaluation of Fermented Coconut Meal Using Aspergillus Niger NRRL 337 |
Abstract
PDF
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T. Purwadaria, T. Haryati, J. Darmal, O. I. Munazat |
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2017: Proceedings the 7th ISTAP |
In Vitro Digestibility of Fermented Rice (Oryza sativa) Straw and Cassava (Manihot utilissima) Leaves Basal Feed Supplemented with Cassava Tuber |
Abstract
PDF
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Cuk Tri Noviandi, Ristianto Utomo, Zazin Mukmila |
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2019: Proceedings the 8th ISTAP |
In vitro digestibility of low-quality rice bran by the addition of Natuzyme® |
Abstract
PDF
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Armina Fariani, Gatot Muslim, Rosari Lubis, Arfan Abrar |
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