Vol 12, No 1 (2022)

Available online since April 30, 2022

Table of Contents

Editorial

Editorial
 
PDF
i-i

Articles

Strategi Adaptasi Masyarakat selama masa Pandemi Covid-19: Studi di Desa Tegaltirto Kecamatan Berbah Kabupaten Sleman
Fathin Aulia Rahman, Dina Ruslanjari, Sri Rum Giyarsih
10.22146/kawistara.67782 Abstract views : 7409 | views : 6640
PDF
1-16
Determinan Perilaku Kewirausahaan: Studi pada Rumah Tangga di Indonesia
Evi Noor Afifah, Vitriyani Tri Purwaningsih, Ririn Nopiah
10.22146/kawistara.70126 Abstract views : 4660 | views : 3458
PDF
17-32
Hybrid Performance as The Behavior of Singing Folk Songs Chorally in Indonesia Choir Competition in 2019
Rachel Mediana Untung, Wisma Nugraha Christianto, Victor Ganap
10.22146/kawistara.68229 Abstract views : 3252 | views : 2402
PDF
33-48
Effect of Emotional Intelligence to Innovative Work Behavior of Employees Mediated with Tacit Knowledge Sharing in Education Department of Aceh
Riandy Oyadiwa
10.22146/kawistara.71574 Abstract views : 4328 | views : 2860
PDF
49-63
Minat Siswa Sekolah Menengah Kejuruan untuk Bekerja dalam Bidang Pertanian di Provinsi Jawa Tengah
Ari Widya Handayani, Sunarru Samsi Hariadi, Siti Andarwati
10.22146/kawistara.70071 Abstract views : 5957 | views : 3728
PDF
64-78
Peran Perempuan dalam Peternakan Sapi Perah pada Kelompok Tani ternak Desa Samiran, Boyolali, Jawa Tengah
Endah Satiti, Siti Andarwati, Tri Anggraeni Kusumastuti
10.22146/kawistara.70721 Abstract views : 16596 | views : 13514
PDF
79-98
How to Improve Disaster Governance for Non-Natural Disaster? A Literatur Study Evaluating Indonesian Government Management of Disaster during The Covid-19 Pademic
Oscar Radyan Danar, Suhartono Winoto, Aulia Puspaning Galih
10.22146/kawistara.70120 Abstract views : 3281 | views : 2323
PDF
99-114
Disaster Education through Participatory Mapping in Abrasion Prone Areas in Sarang, Central Java
Nur Hamid, Rina Purwaningsih, Juhadi Juhadi, Elvara Norma Aroyandin, Helmi Suyanto
10.22146/kawistara.70465 Abstract views : 4921 | views : 2339
PDF
115-134
Tourist Preferences in Culinary during Covid-19 Pandemic in Bandung
Edwin Baharta, Suryana Heryawan Achmad, Astri Wulandari, Dandy Marcelino
10.22146/kawistara.70605 Abstract views : 3767 | views : 2130
PDF
135-150