Vol 9, No 1 (2022)

DOI: https://doi.org/10.22146/aij.v9i1

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Table of Contents

Articles

Production of Biodegradable Straw from Banana Peel
I Putu Karang Adisurya, Mohammad Affan Fajar Falah
10.22146/aij.v9i1.77148 Abstract views : 3328 | views : 5235
PDF
1-12
Fried Chicken Consumer’s Preference and Purchase Decision Analysis During Covid 19 Pandemic Era
Febrianisa Yulia Sandita, Ibnu Wahid Fakhrudin Aziz, Mirwan Ushada
10.22146/aij.v9i1.80860 Abstract views : 1175 | views : 1275
PDF
13-21
Analysis of Consumers’ Preferences for Melon Using the Conjoint Method
Tiara Tannesha Hartono, Nafis Khuriyati, Ibnu Wahid Fakhrudin Aziz
10.22146/aij.v9i1.80861 Abstract views : 1300 | views : 1131
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22-31
Potential Risk of Work Accident in The Production Process of Gudeg Chicken using The Failure Mode and Effect Analysis (FMEA) Method
Tasyarafa Shelia Khairani, Rosa Amalia
10.22146/aij.v9i1.84164 Abstract views : 995 | views : 730
PDF
32-43
Frozen Tilapia Fillets Business Process Analysis Using Integration Definition for Function Modelling
Sintia Putri Pradita, Nindya Laksita Laras
10.22146/aij.v9i1.84127 Abstract views : 961 | views : 539
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44-51