Physical and Organoleptic Quality of Meat Ball Beff Filled by Five Kinds of Filler

S. Triatmojo(1*), A. Pertiwiningrum(2), Y. Indaryani(3)

(*) Corresponding Author


Abstrak dalam bentuk hard copy


Article Metrics

Abstract views : 856


  • There are currently no refbacks.

Buletin Peternakan (Bulletin of Animal Science) Indexed by:

Creative Commons License
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.