Analysis of Rusip Product Development: Product Profile, Raw Materials, Product Form, Packaging, and Marketing Techniques in Indonesia | Junianto | Jurnal Perikanan Universitas Gadjah Mada

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About The Authors

Junianto Junianto
Department of Fisheries, Faculty of Fisheries and Marine Sciences, Universitas Padjadjaran, Sumedang, West Java, Indonesia
Indonesia

Department of Fisheries, Faculty of Fisheries and Marine Sciences

Syamsuddin Hidayat
* Corresponding Author
Department of Fisheries, Faculty of Fisheries and Marine Sciences, Universitas Padjadjaran, Sumedang, West Java, Indonesia
Indonesia

Department of Fisheries, Faculty of Fisheries and Marine Sciences

Ismi Nabila Putri
Department of Fisheries, Faculty of Fisheries and Marine Sciences, Universitas Padjadjaran, Sumedang, West Java, Indonesia
Indonesia

Department of Fisheries, Faculty of Fisheries and Marine Sciences

Muhammad Novandisya Rizki
Department of Fisheries, Faculty of Fisheries and Marine Sciences, Universitas Padjadjaran, Sumedang, West Java, Indonesia
Indonesia

Department of Fisheries, Faculty of Fisheries and Marine Sciences

Ratna Nurcahaya Diana
Department of Fisheries, Faculty of Fisheries and Marine Sciences, Universitas Padjadjaran, Sumedang, West Java, Indonesia
Indonesia

Department of Fisheries, Faculty of Fisheries and Marine Sciences

Ginanjar Pamuji
Department of Fisheries, Faculty of Fisheries and Marine Sciences, Universitas Padjadjaran, Sumedang, West Java, Indonesia
Indonesia

Department of Fisheries, Faculty of Fisheries and Marine Sciences

Nasywa Tsabita Firdaus
Department of Fisheries, Faculty of Fisheries and Marine Sciences, Universitas Padjadjaran, Sumedang, West Java, Indonesia
Indonesia

Department of Fisheries, Faculty of Fisheries and Marine Sciences

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