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Issue Title
 
Vol 4, No 1 (2020) The Measurements of Tourist Satisfaction Levels on Attractions, Accessibility, and Amenities in Pulesari Tourism Village, Sleman Regency Abstract   PDF
Muhammad Dzulkifli
 
Vol 4, No 2 (2020) The Potential of Halal Food as A Driver of the Economic Development in Regional Community Abstract   PDF
Hisam Ahyani, Muntaha Mahfud, Rohmat Waluyo, Widadatul Ulya, Muharir Muharir
 
Vol 7, No 2 (2023) Tourism Institutional Collaboration in Management of the Setu Babakan Betawi Cultural Village, Jakarta Abstract   PDF
Ghifari Yuristiadhi Masyhari Makhasi, Shabrina Nurhanin Putri Zaman, Muhammad Fauzan Rahmatullah, Yusuf Junifer Hutabarat, Virginia Amelia Supranta
 
Vol 7, No 2 (2023) Tourist Typologies and Motivation in Urban Heritage Precincts: The Philosophical Axis of Yogyakarta Abstract   PDF
Isabella Fitria Andjanie, Lintang Annisa, Agustian Harahap, Wiwik Dwi Pratiwi
 
Vol 1, No 2 (2017) Tren Bisnis Tour Ke Tiongkok Abstract   PDF
Citra Ayu Novitasari, Panca Nugraha
 
Vol 5, No 2 (2021) Understanding the Multiple Factor Determining of Z Generation to Hotel Staycation During Covid-19 Pandemic Abstract   PDF
Septi Fahmi Choirisa, Nosica Rizkalla
 
Vol 6, No 2 (2022) Unsur Budaya dan Arsitektur Tradisional sebagai Potensi Daya Tarik Wisata di Desa Wisata Pengotan Kabupaten Bangli Abstract   PDF
Hendra Putrawan, I G Agung Diasana Putra,ST., MT.
 
Vol 6, No 1 (2022) Valuasi Ekonomi dan Pengembangan Manajemen Kolaboratif dalam Pengelolaan Gurun Telaga Biru Pulau Bintan Abstract   PDF
Ayu Dewi Karuniawati
 
Vol 6, No 2 (2022) Virtual Tour: Exploration of Perceptions and Acceptance by The Communities Abstract   PDF
Agusta Ika Nugraheni, Lana Putri, Bima Setya Nugraha
 
Vol 3, No 1 (2019) Wawasan Dalam Hashtag: Telusur Informasi Wisata Halal Melalui Hashtag #WisataHalal di Instagram Abstract   PDF
Muhammad Usman Noor
 
Vol 4, No 1 (2020) Wujud Adaptasi Masyarakat Kalibiru dalam Pengembangan Ekowisata Abstract   PDF
Kaharuddin Kaharuddin
 
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