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About The Authors

Andriati Ningrum
* Corresponding Author
Department Food and Agricultural Product Technology Faculty of Agricultural Technology Universitas Gadjah Mada
Indonesia

Matthias Schreiner
Department of Food Sciences and Technology, University of Natural Resources and Life Sciences (BOKU), Muthgasse 18, 1190 Vienna, Austria
Austria

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Keywords Amorphophallus campanulatus Analog rice Anti-nutrition Antioxidant Cooking methods Cowpea Protein Elephant foot yam MOCAF Minerals Protein Extraction Proximate composition Removal Vitamins Yellow-maize antioxidant activity caffeine cold brew coffee food packaging material phenolic red palm oil, nanostructured lipid carrier, microemulsion, yoghurt ultrasound-assisted extraction
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Home > Vol 14, No 2 (2017) > Ningrum
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