Vol 5, No 2 (1998)

Table of Contents

Articles

Textural Behavior of Ripening Sapota Fruits
B Raharjo, Tranggono Tranggono, J. S. Dethan
10.22146/jifnp.62 Abstract views : 1736 | views : 1283
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43-48
Dynamic Models for Predicting the Moisture Content of Food Chips During Packaged in Polypropylene Plastic Film
B. Rahardjo
10.22146/jifnp.63 Abstract views : 1641 | views : 932
PDF
49-55
Diagnostic Value of Lipoprotein (a) in Cardiovascular Disease due to Atherogenic Diet in Rats
Yanuartono Yanuartono, Hastari Wuryastuti, R Wasito
10.22146/jifnp.64 Abstract views : 1670 | views : 1011
PDF
56-58
Bowman's Gland in Nasal Tissues: As A Possible Biomarker for Vitamin A Nutritional Study
Hastari Wuryastuti, R. Wasito
10.22146/jifnp.68 Abstract views : 2534 | views : 1131
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59-62
Isolation and Screening of Microorganisms for Their Ability to Reduce the Amount of Cholesterol in a Model System
E. Harmayani, J. N. Sofos, G. R. Schmidt
10.22146/jifnp.69 Abstract views : 1609 | views : 1580
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63-72
Mutation Technique for Increasing the Production of Antibacteria Lactobacillus plantarum TGR-2
Sebastian Margino, Sri Winarti, Retno Indrati, Endang S. Rahayu
10.22146/jifnp.71 Abstract views : 2244 | views : 1314
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73-78
A Simplified Method for Determination of Free Fatty Acids for Soluble and Immobilized Lipase Assay
Djagal W. Marseno, Retno Indrati, Yoshiyuki Ohta
10.22146/jifnp.77 Abstract views : 4072 | views : 3232
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79-83
Nation-wide Food Safety Assurance Program to Prevent Food Detention by Importing Country
Sri Rahardjo
10.22146/jifnp.78 Abstract views : 2104 | views : 1339
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84-93