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Supriyadi, Supriyadi, Food and Agricultural Product Technology Department, Faculty of Agricultural Technology, Gadjah Mada University, Yogyakarta, Indonesia (Indonesia)
Supriyadi, Supriyadi, Scopus ID: 54976803300, Universitas Gadjah Mada (Indonesia)
Supriyadi, Supriyadi, Department of Food Science and Technology, Faculty of Agricultural Technology Universitas Gadjah Mada (Indonesia)
Supriyanto, Supriyanto, Department of Food and Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta (Indonesia)
Surayya, Latifatus, Universitas PGRI Semarang (Indonesia)
Surjoseputro, Sutarjo, Widya Mandala Surabaya Catholic University (Indonesia)
Suroto, Dian Anggraini, Universitas Gadjah Mada (Indonesia)
Surti, Titi, Department of Fisheries Products Technology, Faculty of Fisheries and Marine Sciences, Universitas Diponegoro, Semarang (Indonesia)
Suryanto, Edi, Sam Ratulangi University
Suryanto, Edi, Sam Ratulangi University (Indonesia)
Suseno, Thomas Indarto Putut, Widya Mandala Surabaya Catholic University (Indonesia)
Sutardi, Sutardi, Department Food and Agricultural Product Technology Faculty of Agricultural Technology Universitas Gadjah Mada (Indonesia)
Sutardi, Sutardi, Gadjah Mada University (Indonesia)
Suwasono, Sony, University of Jember (Indonesia)
Syaflan, Meidi, Department of Agricultural Product Technology, Faculty of Agricultural Technology, Institut Pertanian Stiper, Yogyakarta (Indonesia)
Syah, Ikrar Taruna, Universitas Sulawesi Barat (Indonesia)
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Tadakoro, Tadahiro, Tokyo University of Agriculture (Japan)
Tadakoro, Tadahiro, Tokyo University (Indonesia)
Takagi, Matsumi, Osaka University (Japan)
Taleb, Mustapha, Laboratory of Engineering, Organometallic, Molecular Materials and Environment (LIMOME), Department of Chemistry, Faculty of Sciences, Sidi Mohamed Ben Abdellah University, P.O. Box 1796 (Atlas), 30000 Fez (Morocco)
Tamaroh, Siti, University of Mercu Buana Yogyakarta
Tayalkar, Trupti, ICAR-Indian Institute of Soybean Research, Indore, M.P., India (India)
Tojo, Seishu, Tokyo University of Agriculture and Technology (Japan)
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Indonesian Food and Nutrition Progress (print ISSN 0854-6177, online ISSN 2597-9388) is published by the Indonesian Association of Food Technologist in collaboration with Department of Food and Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Gadjah Mada.
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