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Indeks Subjek Volume 36, Tahun 2016
https://doi.org/10.22146/agritech.22433 Indeks Subjek Volume 36, Tahun 2016(1*)
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Abstract
ACEI activity 170
Acetobacter aceti 411
Acid 404
Activation energy (Ea) 176
Adsorbed carrier solid-state fermentation 254
Agroindustry 206
Allergy 450
Amino-acid 56
Amylograph 302
Anaerobic digestion 80
Analytical evaluation 308
Anthocyanin 261
Antibacterial 379
Antioxidant 30, 137
Antioxidant activity 261
ARIMA model 475
Ascorbic acid 270
Acetobacter aceti 411
Acid 404
Activation energy (Ea) 176
Adsorbed carrier solid-state fermentation 254
Agroindustry 206
Allergy 450
Amino-acid 56
Amylograph 302
Anaerobic digestion 80
Analytical evaluation 308
Anthocyanin 261
Antibacterial 379
Antioxidant 30, 137
Antioxidant activity 261
ARIMA model 475
Ascorbic acid 270
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PDF DOI: https://doi.org/10.22146/agritech.22433
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agriTECH (print ISSN 0216-0455; online ISSN 2527-3825) is published by Faculty of Agricultural Technology, Universitas Gadjah Mada in colaboration with Indonesian Association of Food Technologies.