Evaluating Effect of Continuous and Supplementary Irrigation Regimes on Vegetative and Reproductive Growth of Quinoa

Mahsa Aghhavani-Shajari(1), Morteza Ghorbany(2), Hamid-Reza Fallahi(3*), Sohrab Mahmoodi(4), Seyyed Hamid Reza Ramazani(5)
(1) Department of Agrotechnology, Faculty of Agriculture, Ferdowsi University of Mashhad
(2) Department of Biology, Faculty of Science, University of Birjand
(3) Department of Plant Production and Genetics, Faculty of Agriculture, University of Birjand; Plant and Environmental Stresses Research Group, Faculty of Agriculture, University of Birjand
(4) Department of Plant Production and Genetics, Faculty of Agriculture, University of Birjand; Plant and Environmental Stresses Research Group, Faculty of Agriculture, University of Birjand
(5) Department of Plant Production and Genetics, Faculty of Agriculture, University of Birjand
(*) Corresponding Author
Abstract
Quinoa is a nutritious pseudo-cereal with considerable tolerance to various environmental stresses, making it a promising candidate for introduction into Iran’s agro-systems. In this study, effect of seven irrigation treatments on growth and yield of quinoa was investigated at the Sarayan Agricultural Faculty, during 2017. Irrigation treatments included continuous irrigation (CI) during the growing season with intervals of 1, 2, and 3 weeks (CI1W, CI-2W, and CI-3W, respectively), supplementary irrigation (SI) with 1, 2, and 3 times during the last month of plant growth (SI-1T, SI-2T, and SI-3T, respectively) and stopping irrigation after plant emergence (SIAE: Just two times irrigation for germination and emergence). The effect of irrigation management was significant on chlorophyll index (measured by SPAD meter: Soil Plant Analysis Development), panicle length (PL), 1000-grain weight, biological yield (BY), seed yield (SY), and harvest index (HI). Irrigation management affected all measure parameters, such as SI, in particular SI3T, which improved the amount of SPAD compared to the other treatments. The highest PL was gained in CI treatments, while there was no significant difference between all SI treatments with SIAE. The best treatment in terms of BY, was CI-1W (2440 kg/ha) followed by CI-2W and CI-3W, while SIAE showed the lowest BY (1092 kg/ha). SY for both CI (250, 211, and 245 kg/ha for CI-1W, CI-2W, and CI-3W, respectively) and SI (225, 173 and 143 kg/ha for SI-3T, SI-2T, and SI-1T, respectively) managements was more than SIAE (78 kg/ha). SI had a positive effect on HI, thereby the highest value of this index was gained in SI3T (21.6%) and SI-2T (18.5%). In summary, quinoa showed substantial tolerance to drought stress, producing viable SY even under semi-rainfed (SIAE) conditions. These results highlight quinoa’s potential as a robust crop for arid and semi-arid regions, where water availability is a limiting factor.
Keywords
Full Text:
PDFReferences
Ahmadi, S. H., Solgi, S., & Sepaskhah, A. R. (2019). Quinoa: A super or pseudo-super crop? Evidence from evapotranspiration, root growth, crop coefficients, and water productivity in a hot and semi-arid area under three planting densities. Agricultural Water Management, 225, 105784. https://doi.org/10.1016/j.agwat.2019.105784
Arunyanark, A., Jogloy, S., Akkasaeng, C., Vorasoot, N., Kesmala, T., Nageswara Rao, R. C., Wright, G. C., & Patanothai, A. (2008). Chlorophyll stability is an indicator of drought tolerance in peanut. Journal of Agronomy & Crop Science, 194(2), 113-125. https://doi.org/10.1111/j.1439-037X.2008.00299.x
Aziz, A., Akram, N. A., & Ashraf, M. (2018). Influence of natural and synthetic vitamin C (ascorbic acid) on primary and secondary metabolites and associated metabolism in quinoa (Chenopodium quinoa Willd.) plants under water deficit regimes. Plant Physiology & Biochemistry, 123, 192-203. https://doi.org/10.1016/j.plaphy.2017.12.004
Beyrami, H., Rahimian, M. H., Salehi, M., Yazdani Biouki, R., Shiran-Tafti, M., & Nikkhah, M. (2020). Effect of irrigation frequency on yield and yield components of quinoa (Chenopodium quinoa) under saline condition. Journal of Agricultural Science & Sustainable Production, 30, 447-357.
Chutteang, C., Roonprapant, P., Teinseree, N., & Arunyanark, A. (2023). Association between chlorophyll stability and drought tolerance in Robusta coffee. Agriculture & Natural Resources, 57(2), 331–342. https://doi.org/10.34044/j.anres.2023.57.2.13
El-Shamy, M. A., Alshaal, T., Mohamed, H. H., Rady, A. M. S., Hafez, E. M., Alsohim, A. S., & Abd El-Oneim, D. (2022). Quinoa response to application of phosphogypsum and plant growth-promoting rhizobacteria under water stress associated with salt-affected soil. Plants, 11(7), 872. https://doi.org/10.3390/plants11070872
Ghorbany, M., Fallahi, H. R., Aghhavani-Shajari, M., Mahmoodi, S., & Ramazani, S. H. R. (2023). Feasibility of quinoa production under deficit irrigation and glycine betaine foliar application. Environmental Stresses in Crop Sciences, 16(2), 333-347.
Golestanifar, F. (2024). Effect of moisture levels, variety and planting date on growth characteristics and yield of quinoa (Chenopodium quinoa Willd.) and its yield simulation by SWAP model in Birjand and Sarbisheh region. Ph D. Thesis, University of Birjand.
Golestanifar, F., Mahmoodi, S., Fallahi, H. R., & Shahidi, A. (2024a). Evaluation of drought stress resistance indices of three quinoa cultivars in spring and summer planting dates in Birjand and Sarbisheh regions. Environmental Stresses in Crop Sciences, 17(2), 287-301. https://doi.org/10.22077/escs.2023.5747.2172
Golestanifar, F., Mahmoodi, S., Fallahi, H. R., & Shahidi, A. (2024b). Evaluation of physiological growth analysis of some quinoa (Chenopodium quinoa Willd.) varieties under different moisture levels in spring and summer planting dates at South Khorasan region. Iranian Journal of Field Crops Research, 22(1), 45-70. https://doi.org/10.22067/jcesc.2023.82969.1255
Kayaa, C. I., Yazara, A., & Sezen, S. M. (2015). SALTMED model performance on simulation of soil moisture and crop yield for quinoa irrigated using different irrigation systems, irrigation strategies and water qualities in Turkey. Agriculture & Agricultural Science Procedia, 4, 108- 118. https://doi.org/10.1016/j.aaspro.2015.03.013
Lin, P. H., & Chao, Y. Y. (2021). Different drought-tolerant mechanisms in quinoa (Chenopodium quinoa Willd.) and djulis (Chenopodium formosanum Koidz.) based on physiological analysis. Plants, 10, 2279. https://doi.org/10.3390/plants10112279
Maestro-Gaitán, I., Granado-Rodríguez, S., Orús, M. I., Matías, J., Cruz, V., Bolaños, L., & Reguera, M. (2022). Genotype-dependent responses to long-term water stress reveal different water-saving strategies in Chenopodium quinoa Willd. Environmental & Experimental Botany, 201, 104976. https://doi.org/10.1016/j.envexpbot.2022.104976
Maestro-Gaitán, I., Granado-Rodríguez, S., Poza-Viejo, L., Matías, J., Márquez-López, J. C., Pedroche, J. J., Cruz, V., Bolaños, L., & Reguera, M. (2023). Quinoa plant architecture: A key factor determining plant productivity and seed quality under long-term drought. Environmental & Experimental Botany, 211, 105350. https://doi.org/10.1016/j.envexpbot.2023.105350
Miranda-Apodaca, J., Yoldi-Achalandabaso, A., Aguirresarobe, A., Canto, A. D., & Pérez-López, U. (2018). Similarities and differences between the responses to osmotic and ionic stress in quinoa from a water use perspective. Agricultural Water Management, 203, 344-352. https://doi.org/10.1016/j.agwat.2018.03.026
Mohammadi, F., Maleki, A., & Fathi, A. (2021). Effects of drought stress and humic acid on plant growth, yield quality and its components of quinoa (Chenopodium quinoa Willd). Journal of Crop Nutrition Science, 7(3), 11-23.
Moradi, L., Rohi, E., Hosseinpanahi, F., & Siosemardeh, A. (2023). Evaluation of some physiological traits and yield of quinoa (Chenopodium quinoa Wild.) under different irrigation regimes. Environmental Stresses in Crop Science, 15(4), 847-863. https://doi.org/10.22077/escs.2021.4092.1964
Olmos, E., Jimenez-Perez, B., Roman-Garcia, I., & Fernandez-Garcia, N. (2024). Salt-tolerance mechanisms in quinoa: Is glycinebetaine the missing piece of the puzzle?. Plant Physiology & Biochemistry, 206, 108276. https://doi.org/10.1016/j.plaphy.2023.108276
Razzaghi, F., Plauborg, F., Jacobsen, S. E., Jensen, C. R., & Andersen, M. N. (2012). Effect of nitrogen and water availability of three soil types on yield, radiation use efficiency and evapotranspiration in field-grown quinoa. Agricultural Water Management, 109, 20-29. https://doi.org/10.1016/j.agwat.2012.02.002
Romano, A., & Ferranti, P. (2023). Pseudocereals: Quinoa (Chenopodium quinoa Willd.) In: Sustainable Food Science - A Comprehensive Approach (Eds: Ferranti, P.). Elsevier, pp, 141-149.
Sadak, M. S., & Bakhoum, G. S. (2022). Selenium-induced modulations in growth, productivity and physiochemical responses to water deficiency in Quinoa (Chenopodium quinoa) grown in sandy soil. Biocatalysis & Agricultural Biotechnology, 44, 102449. https://doi.org/10.1016/j.bcab.2022.102449
Salehi, M., & Dehghani, F. (2017). Quinoa: Pseudocereals suitable for saline water. Agricultural Research, Education and Extension Organization. Amouzesh Keshavari Press. 32p.
Samadzadeh, A. R., Zamani, G., & Fallahi, H. R. (2020). Possibility of quinoa production under South-Khorasan climatic condition as affected by planting densities and sowing dates. Applied Research in Field Crops, 33 (1), 82-104. https://doi.org/10.22092/aj.2020.125793.1392
Solimaninya, Z., Mohtadi, A., & Movahhedi Dehnavi, M. (2021). Response of some physiological and morphological properties of quinoa (Chenopodium quinoa Willd.) by zinc application under drought stress. Plant Process & Function, 41, 171-186.
Talebnejad, R., & Sepaskhah, A.R. (2015). Effect of deficit irrigation and different saline groundwater depths on yield and water productivity of quinoa. Agricultural Water Management, 159, 225-238. https://doi.org/10.1016/j.agwat.2015.06.005
Tourajzadeh, O., Piri, H., Naserin, A., & Cahri, M. M. (2024). Effect of Nano Biochar addition and deficit irrigation on growth, physiology and water productivity of quinoa plants under salinity conditions. Environmental & Experimental Botany, 217, 105564. https://doi.org/10.1016/j.envexpbot.2023.105564
Vahidi, H., Mahmoodi, S., Parsa, S., & Fallahi, H. R. (2021). Evaluation the yield and intercropping indices of millet (Panicum miliaceaum L.) and quinoa (Chenopodium quinoa Willd.) under effect of plant density and cultivation ratios in Birjand region. Journal of Agroecology, 13(3), 471-488. https://doi.org/10.22067/jag.v13i3.83543
Yazdanpoor, A., Soluki, M., Dahmardeh, M., & Khammari, I. (2023). Investigating the combined effect of organic and chemical fertilizers on quantitative and qualitative yield of quinoa (Chenopodium quinoa) under drought stress. Environmental Stresses in Crop Sciences, 15(4), 1059-1072. https://doi.org/10.22077/escs.2021.4231.1991

Article Metrics


Refbacks
- There are currently no refbacks.
Copyright (c) 2025 Mahsa Aghhavani Shajari, Morteza Ghorbany, Hamidreza Fallahi, Sohrab Mahmoodi, Seyyed Hamid Reza Ramazani

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
agriTECH has been Indexed by:
agriTECH (print ISSN 0216-0455; online ISSN 2527-3825) is published by Faculty of Agricultural Technology, Universitas Gadjah Mada in colaboration with Indonesian Association of Food Technologies.