Hastuti, Pudji, Jurusan Teknologi Pangan dan Hasil Pertanian, Universitas Gadjah Mada, Yogyakarta, Indonesia

• Vol 25, No 1 (2005) - Articles
  Sifat Antioksidatif Ekstrak Buah Duwet (Syzygium cumini)
  Abstract  PDF

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agriTECH (print ISSN 0216-0455; online ISSN 2527-3825) is published by Faculty of Agricultural Technology, Universitas Gadjah Mada in colaboration with Indonesian Association of Food Technologies.

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