Pengaruh Inokulasi Mikoriza terhadap Komponen Hasil Padi Sistem Pengairan Aerobik yang Ditumpangsarikan dengan Kacang Hijau

https://doi.org/10.22146/agritech.29062

Wayan Wangiyana(1*), I Gusti Putu Muliarta Aryana(2), I Gde Ekaputra Gunartha(3), Ni Wayan Dwiani Dulur(4)

(1) Fakultas Pertanian, Universitas Mataram, Jl. Majapahit No. 62, Mataram, Lombok, Nusa Tenggara Barat 83125
(2) Fakultas Pertanian, Universitas Mataram, Jl. Majapahit No. 62, Mataram, Lombok, Nusa Tenggara Barat 83125
(3) Fakultas Pertanian, Universitas Mataram, Jl. Majapahit No. 62, Mataram, Lombok, Nusa Tenggara Barat 83125
(4) Fakultas Pertanian, Universitas Mataram, Jl. Majapahit No. 62, Mataram, Lombok, Nusa Tenggara Barat 83125
(*) Corresponding Author

Abstract


This study was aimed to examine effect of inoculation with Arbuscular Mycorrhizal Fungi (AMF) and intercropping with several mungbean varieties on yield components of red rice grown under aerobic irrigation technique. The experiment was carried out in a pot in the plastic house from June to September 2017. The experiment was designed using Completely Randomized Design with two treatment factors arranged factorially, i.e. AMF inoculation (M0= without, or M1= with AMF inoculation) and mungbean varieties (V) grown together with red rice plant (V1= Kenari, V2= Vima-1, V3= Vima-3, V4= Merak, and V5= No. 129 ). Each treatment combination was made in triplicate. The results indicated that inoculation had a significant effect in increasing filled panicle number, number of filled grains, and dry grain yield per pot, while decreasing percentage number of unfilled grains. For the rice plants incoluated with AMF, intercropping with mungbean of Kenari and Merak varieties produced similar or higher number of filled panicles compared to those without intercropping. In contrast, for the rice plant without inoculation with AMF, intercropping resulted in lower amount of filled panicles than those without intercropping.


Keywords


Intercropping; mungbean; mycorrhiza; red rice

Full Text:

PDF


References

Anggraini, T., Novelina, Limber, U. & Amelia, R. (2015). Antioxidant activities of some red, black and white rice cultivar from West Sumatra, Indonesia. Pakistan Journal of Nutrition, 14(2): 112 ̶117. http://dx.doi.org/10.3923/pjn.2015.112.117.

Aryana, I. G. P. M. & Wangiyana, W. (2016). Yield performance and adaptation of promising amphibious red rice lines on six growing environments in Lombok, Indo nesia. Agrivita, 38(1): 40 ̶46. http://dx.doi.org/10.17503/agrivita.v38i1.494.

Bethlenfalvay, G. J., Reyes-Solis, M. G., Camel, S. B. & Eerrera-Cerrato, R. (1991) Nutrient transfer between the root zones of soybean and maize plants connected by a common mycorrhizal mycelium. Physiologia Plantarum, 82(3): 423 ̶432. https://doi.org/10.1111/j.1399-3054.1991.tb02928.x.

Chu, G. X., Shen, Q. R. & Cao, J. L. (2004). Nitrogen fixation and N transfer from peanut to rice cultivated in aerobic soil in an intercropping system and its effect on soil N fertility. Plant and Soil, 263(1): 17–27. https://doi.org/10.1023/B:PLSO.0000047722.49160.9e.

Dhillion, S. S. & Ampornpan, L. (1992). The influence of inorganic nutrient fertilization on the growth, nutrient composition and vesicular-arbuscular mycorrhizal colonization of pretransplant rice (Oryza sativa L.) plants. Biology and Fertility of Soils, 13(2): 85-91. https://doi.org/10.1007/BF00337340.

Dulur, N. W. D., Farida, N., Wiresyamsi, A. & Wangiyana, W. (2016). Yield of two red rice genotypes between flooded and aerobic rice systems intercropped with soybean. IOSR - Journal of Agriculture and Veterinary Science, 9(12), Ver.II: 01-06 (Dec 2016). Doi: 10.9790/2380-0912020106. http://www.iosrjournals.org/iosr-javs/papers/Vol9-Issue12/Version-2/A12020106.pdf.

Farida, N., Abdurrachman, H., Budianto, V. F. A. & Wangiyana, W. (2016). Growth performance of red rice as affected by insertion of peanut row between double and triple-rows of rice in aerobic system on raised-beds. In Proceedings of the 1st International Conference on Science and Technology (ICST 2016), held in Mataram, Lombok, Indonesia, 1 ̶2 December 2016. (http://icst2016.unram.ac.id/).

Fasahat, P., Abdullah, A., Muhammad, K., Karupaiah, T. & Ratnam, W. (2012). Red pericarp advanced breeding lines derived from Oryza rufipogon × Oryza sativa: physicochemical properties, total antioxidant activity, phenolic compounds and vitamin E Content. Advance J. of Food Sci and Technology, 4: 155 ̶165. http://maxwellsci.com/print/ajfst/v4-155-165.pdf.

Fujita, K., Ogata, S., Matsumoto, K., Masuda, T., Ofosu-Budu, G. K. & Kuwata, K. (1990). Nitrogen transfer and dry matter production in soybean and sorghum mixed cropping system at different population density. Soil Science and Plant Nutrition, 36(2): 233 ̶241. https://doi.org/10.1080/00380768.1990.10414988.

Hamel, C., Nesser, C., Barrantes-Cartin, U. & Smith, D. L. (1991): Endomycorrhizal fungal species mediate 15N transfer from soybean to maize in non-fumigated soil. Plant and Soil, 138(1): 4147. https://doi.org/10.1007/BF00011806.

Inal A., Gunes, A., Zhang, F., & Cakmak, I. (2007). Peanut/maize intercropping induced changes in rhizosphere and nutrient concentrations in shoots. Plant Physiology and Biochemistry, 45(5): 350 ̶356. https://doi.org/10.1016/j.plaphy.2007.03.016.

Murdifin, M., Pakki, E., Rahim, A., Syaiful, S. A., Ismail, Evary, Y. M. & Bahar, M. A. (2015). Physicochemical properties of Indonesian Pigmented Rice (Oryza sativa Linn.) varieties from South Sulawesi. Asian Journal of Plant Sciences, 14(2): 59 ̶65. http://dx.doi.org/10.3923/ajps.2015.59.65.

Peoples, M. B., Herridge, D. E. & Ladha, J. K. (1995). Biological nitrogen fixation: An efficient source of nitrogen for sustainable agricultural production? Plant and Soil, 174: 3-28. https://doi.org/10.1007/BF00032239.

Prasad, R. (2011). Aerobic rice systems. Advances in Agronomy, 111: 208 ̶233. https://doi.org/10.1016/B978-0-12-387689-8.00003-5.

Purakayastha, T. J. & Chhonkar, P. K. (2001). Influence of vesicular-arbuscular mycorrhizal fungi (Glomus etunicatum L.) on mobilization of zinc in wetland rice (Oryza sativa L.). Biology and Fertility of Soils, 33(4): 323327. https://doi.org/10.1007/s003740000330.

Rohman, A., Helmiyati, S., Hapsari, M. & Setyaningrum, D. L. (2014). Rice in health and nutrition. International Food Research Journal, 21(1): 13 ̶24. http://www.ifrj.upm.edu.my/21%20(01)%202014/2%20IFRJ%2021%20(01)%202014%20Rohman%20430.pdf.

Solaiman, M. Z. & Hirata, H. (1995). Effects of indigenous arbuscular mycorrhizal fungi in paddy fields on rice growth and N, P, K nutrition under different water regimes. Soil Science and Plant Nutrition, 41(3): 505 ̶514. https://doi.org/10.1080/00380768.1995.10419612.

Solaiman, M. Z. & Hirata, H. (1996). Effectiveness of arbuscular mycorrhizal colonization at nursery-stage on growth and nutrition in wetland rice (Oryza sativa L.) after transplanting under different soil fertility and water regimes. Soil Science and Plant Nutrition, 42(3): 561-571. https://doi.org/10.1080/00380768.1996.10416325.

Wangiyana, W. & Kusnarta, I. G. M. (1998). Peningkatan serapan N dan hasil tanaman jagung melalui system tumpangsari dengan beberapa jenis tanaman legum. J. Penelitian Univ. Mataram, 14(1): 41 ̶ 49.



DOI: https://doi.org/10.22146/agritech.29062

Article Metrics

Abstract views : 4112 | views : 4770

Refbacks

  • There are currently no refbacks.




Copyright (c) 2019 Wayan Wangiyana, I Gusti Putu Muliarta Aryana, I Gde Ekaputra Gunartha, Ni Wayan Dwiani Dulur

Creative Commons License
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

agriTECH has been Indexed by:


agriTECH (print ISSN 0216-0455; online ISSN 2527-3825) is published by Faculty of Agricultural Technology, Universitas Gadjah Mada in colaboration with Indonesian Association of Food Technologies.


website statisticsView My Stats