Saloko, Satrijo, Program Studi Teknologi Hasil Pertanian Universitas Mataram, Indonesia

• Vol 24, No 1 (2004) - Articles
  Pembuatan Bubuk Srikaya Instan : Pengaruhnya terhadap Sifat Fisiko-Kimia dan Sensoris
  Abstract  PDF

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agriTECH (print ISSN 0216-0455; online ISSN 2527-3825) is published by Faculty of Agricultural Technology, Universitas Gadjah Mada in colaboration with Indonesian Association of Food Technologies.

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