| Issue | Title | |
| Vol 35, No 4 (2015) | Optimasi Proses dan Formula pada Pengolahan Mi Sagu Kering (Metroxylon sagu) | Abstract PDF |
| Adnan Engelen, Sugiyono Sugiyono, Slamet Budijanto | ||
| Vol 30, No 3 (2010) | Optimasi Proses Ekstraksi Pektin Dami Buah Nangka (Artocarpus heterophyllus Lamk) | Abstract PDF |
| I Nengah Kencana Putra | ||
| Vol 42, No 1 (2022) | Optimasi Proses Nanopresipitasi pada Nanoenkapsulasi Ekstrak Kasar Daun Kakao (Theobroma cacao L.) Menggunakan Response Surface Methodology (RSM) | Abstract PDF |
| Rahma Bayunita Hapsari, Yudi Pranoto, Agnes Murdiati, Supriyanto Supriyanto | ||
| Vol 36, No 2 (2016) | Optimasi Proses Pembuatan Bubuk Oleoresin Lada (Piper nigrum) Melalui Proses Emulsifikasi dan Mikroenkapsulasi | Abstract PDF |
| Firdaus Syafi'i, Christofora Hanny Wijaya, Budi Nurtama | ||
| Vol 22, No 4 (2002) | Optimasi Proses Pembuatan Tepung Asap | Abstract PDF |
| Purnama Darmadji | ||
| Vol 37, No 2 (2017) | Optimasi Rendemen Fibroin Ulat Sutera Bombyx mori L. dan Attacus atlas L. dengan Response Surface Methodology | Abstract PDF |
| Yuni Cahya Endrawati, Dedy Duryadi Solihin, Ani Suryani, Subyakto Subyakto | ||
| Vol 41, No 4 (2021) | Optimasi Sintesis Hydroxypropyl Methyl Cellulose (HPMC) dari Kulit Koro Pedang Putih (Canavalia ensiformis L. (DC) | Abstract PDF |
| Yanti Nopiani, Agnes Murdiati, Widiastuti Setyaningsih | ||
| Vol 37, No 2 (2017) | Optimasi Sintesis Karboksi Metil Selulosa (CMC) dari Pelepah Kelapa Sawit Menggunakan Response Surface Methodology (RSM) | Abstract PDF |
| M. Khoiron Ferdiansyah, Djagal Wiseso Marseno, Yudi Pranoto | ||
| Vol 23, No 3 (2003) | Optimasi Usahatani Lahan Kering dengann Evaluasi Lahan di Kecamatan Playen Kabupaten Gunung Kidul | Abstract PDF |
| Umi Hidayati, Harsono Harsono, Tri Purwadi | ||
| Vol 19, No 1 (1999) | Optimasi Waktu Pemasakan Bandeng Presto | Abstract PDF |
| Suwedo Hadiwiyoto, Sri Naruki | ||
| Vol 36, No 3 (2016) | Optimisasi Suhu Pemanasan dan Kadar Air pada Produksi Pati Talas Kimpul Termodifikasi dengan Teknik Heat Moisture Treatment (HMT) | Abstract PDF |
| I Nengah Kencana Putra, Ni Wayan Wisaniyasa, Anak Agung Istri Sri Wiadnyani | ||
| Vol 44, No 4 (2024) | Optimization of A Dynamic Program for Water Resources Utilization in the Mambal Irrigation Area | Abstract PDF |
| Mawiti Infantri Yekti, I Gusti Agung Adnyana Putera, Made Mahat Budhi Adnyana | ||
| Vol 43, No 2 (2023) | Optimization of Cookies Formulation Based on Composite Flour of Sorghum (Sorghum bicolor L), Breadfruit (Artocarpus communis), and Peanut (Arachis hypogaea L.) | Abstract PDF |
| Hasnelly Hasnelly, Wisnu Cahyadi, Peggie Haly Al-Fatihah | ||
| Vol 42, No 1 (2022) | Optimization of Crude Palm (Elaeis guineensis) Oil Bleaching using Zeolite-Fe by Response Surface Methodology | Abstract PDF |
| Ulfah Anis, Ria Millati, Chusnul Hidayat | ||
| Vol 43, No 3 (2023) | Optimization of Foam Properties and Evaluation of the Drying Temperature Effects on the Foam-Mat Drying of Pasta Sauce | Abstract PDF |
| Novita Indrianti, Devri Pramesti Putri, Lista Eka Yulianti, Nok Afifah, Lia Ratnawati, Achmat Sarifudin, Siti Khudaifanny Dasa Febrianti Asna Putri, Diah Artati, Supriyanto Supriyanto, Dede Sukarta | ||
| Vol 43, No 1 (2023) | Optimization of Silkworm Sericin Extraction Attacus atlas and Samia cynthia ricini Using Response Surface Methodology | Abstract PDF |
| Yuni Cahya Endrawati, Dedy Duryadi Solihin, Ani Suryani Suryani, Noviyan Darmawan Darmawan, Irma Herawati Suparto, Bella Fitri Rahmantika | ||
| Vol 44, No 2 (2024) | Optimization of Sorghum Starch (Sorghum bicolor L.) Partial Hydrolysis using Microwave-Assisted Acetic Acid Catalyst | Abstract PDF |
| Septi Enjelina Sitio, Fitri Dwi Nurlaili, Muhammad Zaki Riadhus Shalihin, Rizka Amalia, Vita Paramita | ||
| Vol 25, No 4 (2005) | Optimization of The Boiling and Soaking Times of Tempeh With The Use Of Fuzzy Logic Method | Abstract PDF |
| Arief Wijaya, Atris Suryantohadi | ||
| Vol 43, No 3 (2023) | Optimization of the Stability of Nano-emulsion Medium Chain Triglycerides (MCT) using α-Cyclodextrin | Abstract PDF |
| Sagitha Fitri Novia, Vita Paramita, Hovivah Hovivah, Hermawan Dwi Ariyanto, Bambang Pramudono, Nanang Masruchin, Yoshii Hidefumi | ||
| Vol 42, No 3 (2022) | Optimum Sizing and Performance Assessment of Modified Energy Efficient Jaggery Unit for Economic Self Sufficiency of Farmers in India | Abstract PDF |
| Totappa Hasarmani, Rajesh Holmukhe | ||
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agriTECH (print ISSN 0216-0455; online ISSN 2527-3825) is published by Faculty of Agricultural Technology, Universitas Gadjah Mada in colaboration with Indonesian Association of Food Technologies.