| Issue | Title | |
| Vol 28, No 1 (2008) | Daya Mengembang dan Mengerut Montmorillonit I: Pengaruh Intensitas Curah-Embun terhadap Pengolahan Tanah Vertisol di Kecamatan Tepus dan Playen, Pegunungan Seribu Wonosari - Riset Laboratorium | Abstract PDF |
| Bambang Hendro Sunarminto, Heri Santosa | ||
| Vol 35, No 3 (2015) | Daya Serap Air Sebagai Acuan untuk Menentukan Volume Air dalam Pembuatan Adonan Roti dari Campuran Tepung Terigu dan Tepung Singkong | Abstract PDF |
| Rusdin Rauf, Dwi Sarbini | ||
| Vol 26, No 4 (2006) | Degradasi Biksin Selama Pemanasan dan Pencahayaan | Abstract PDF |
| Ardiyanto Pranata, Sri Raharjo, Umar Santoso, Haryadi Haryadi | ||
| Vol 37, No 4 (2017) | Desain dan Uji Kinerja Mesin Pemarut Sagu Tipe TPB 01 | Abstract PDF |
| Ahmad Thoriq, Agus Sutejo | ||
| Vol 31, No 3 (2011) | Desain dan Uji Performansi Roda Sirip Lengkung Traktor Tangan untuk Pengolahan Tanah di Lahan Kering | Abstract PDF |
| Ansar Ansar | ||
| Vol 38, No 4 (2018) | Desain Sensor Suhu dan Kelengasan Tanah untuk Sistem Kendali Budidaya Tanaman Cabai (Capsicum annuum L.) | Abstract PDF |
| Sugeng Triyono, Mareli Telaumbanua, Yessi Mulyani, Titin Yulianti, Muhammad Amin, Agus Haryanto | ||
| Vol 21, No 2 (2001) | Desain Sistem Informasi Pendukung Keputusan untuk Optimalisasi Profit pada Usaha Kecil Peternakan Broiler | Abstract PDF |
| Atris Suyantohadi | ||
| Vol 24, No 4 (2004) | Desain Sistem Kontrol Ruang Pertumbuhan Ulat Sutera untuk Meningkatkan Kualitas Produksi Sutera Alam | Abstract PDF |
| Lilik Sutiarso, Atris Suyantohadi, Hari Purwanto | ||
| Vol 22, No 4 (2002) | Desain Sistem Kontrol Umpan Balik pada Lintasan Traktor Tanpa Operator | Abstract PDF |
| Lilik Sutiarso, T. Takigawa | ||
| Vol 26, No 4 (2006) | Desain Sistem Penunjang Keputusan untuk Produksi Buah-Buahan Unggulan Nasional | Abstract PDF |
| Santosa Santosa, Bambang Pramudya, Moeljarno Djojomartono, Sutrisno Sutrisno, Kudang B Seminar, Slamet Susanto | ||
| Vol 40, No 2 (2020) | Design Conformity of Indonesian-Made Mini Rice Combine Harvester and Anthropometry of Javanese Farmers | Abstract PDF |
| Guntarti Tatik Mulyati, Muhammad Maksum, Bambang Purwantana, Makhmudun Ainuri | ||
| Vol 19, No 4 (1999) | Deteksi Awal Perubahan Iklim Melalui Analisis Terrestrial Variasi Hujan Musiman | Abstract PDF |
| Sahid Susanto | ||
| Vol 32, No 4 (2012) | Determination of Level of Food Additives in Labisia pumila (LP) Beverages Consumed in Kuantan, Malaysia | Abstract PDF |
| Ade Chandra Iwansyah, Masithah Mohammad Yusoff, Faridah Kormin | ||
| Vol 45, No 1 (2025) | Determination of Optimum Conditions for Biodiesel Synthesis from Bulk Palm Oil Using Red Mud-CaO Catalyst | Abstract PDF |
| Sri Nurdianty, Thamrin Usman, Winda Rahmalia | ||
| Vol 44, No 1 (2024) | Development of Coconut Protein Concentrate-Xanthan Gum Conjugate by Wet-Dry Heating Method for Red Palm Oil Emulsification | Abstract PDF |
| Anis Dwi Ramadhani, Arima Diah Setiowati, Chusnul Hidayat | ||
| Vol 19, No 3 (1999) | Development of Lactic Acid Fermented Beverage Made from The Extract of Brown Rice and Mungbean Mixture | Abstract PDF |
| E.Y. Purwani, Narta Narta | ||
| Vol 44, No 4 (2024) | Development of Potato Chip Cluster Supply Chain Institutional Model with The Integration of ISM (Interpretive Structural Modeling) and ANP (Analytic Network Process) | Abstract PDF |
| Nadya Prabaningtias, Siti Asmaul Mustaniroh, Wike Agustin Prima Dania | ||
| Vol 44, No 1 (2024) | Development of Sorghum Flour not Passing Sieve as Fried Chicken Flour with Pregelatinization Technique | Abstract PDF |
| Reza Fikri Alfatah, Hadi Yusuf Faturochman, Ina Nur’alina, Tsania Nashiroh Salsabila | ||
| Vol 40, No 3 (2020) | Development of Yellow Sweet Potato and Red Kidney Bean-based Instant Cream Soup for Pregnant Mothers with Chronic Energy Deficiency | Abstract PDF |
| Fahrul Rozi, Sri Anna Marliyati | ||
| Vol 29, No 3 (2009) | Difusivitas Air pada Wortel selama Penggorengan Hampa Udara | Abstract PDF |
| Sutarsi Sutarsi, Budi Rahardjo, Pudji Hastuti | ||
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agriTECH (print ISSN 0216-0455; online ISSN 2527-3825) is published by Faculty of Agricultural Technology, Universitas Gadjah Mada in colaboration with Indonesian Association of Food Technologies.